Convotherm C4 ED 6.20EB-N Convotherm Maxx Pro Combi Oven/Steamer Electric With Steam Generator
Delivery to:
- Electric with steam generator for efficient cooking
- Holds 6 full-size or 12 hotel pans
- easyDial with 99 recipe storage
- View More Details
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The Convotherm C4 ED 6.20EB-N Convotherm Maxx Pro Combi Oven/Steamer Electric with Steam Generator is a sophisticated culinary tool designed for professional kitchens seeking versatility and efficiency. This electric combi oven/steamer boasts a capacity for six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, catering to large-scale cooking requirements. It features easyDial programmable controls with a digital display, supporting 9-stage cooking and storage for up to 99 recipes. The oven offers four distinct cooking modes - hot air, steam, combi-steam, and retherm, providing chefs with diverse cooking options. A multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan enhances cooking consistency. The unit is equipped with a triple pane right-hinged door with an anti-microbial hygienic handle, promoting safety and hygiene. Included are three wire shelves and a pull-out spray hose, alongside the ConvoClean+ fully automatic hands-free cleaning system. Its stainless steel construction ensures durability, and the oven is UL-Listed ventless, requiring no hood, subject to local codes. ENERGY STAR certification highlights its energy efficiency, making it a valuable asset for any food service operation focused on performance and sustainability.
Product Description
The Convotherm C4 ED 6.20EB-N Convotherm Maxx Pro Combi Oven/Steamer Electric with Steam Generator is a sophisticated culinary tool designed for professional kitchens seeking versatility and efficiency. This electric combi oven/steamer boasts a capacity for six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, catering to large-scale cooking requirements. It features easyDial programmable controls with a digital display, supporting 9-stage cooking and storage for up to 99 recipes. The oven offers four distinct cooking modes - hot air, steam, combi-steam, and retherm, providing chefs with diverse cooking options. A multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan enhances cooking consistency. The unit is equipped with a triple pane right-hinged door with an anti-microbial hygienic handle, promoting safety and hygiene. Included are three wire shelves and a pull-out spray hose, alongside the ConvoClean+ fully automatic hands-free cleaning system. Its stainless steel construction ensures durability, and the oven is UL-Listed ventless, requiring no hood, subject to local codes. ENERGY STAR certification highlights its energy efficiency, making it a valuable asset for any food service operation focused on performance and sustainability.
Product information
| Manufacturer | Convotherm |
|---|---|
| Model Number | C4 ED 6.20EB-N |
| Manufacturer Part # | C4 ED 6.20EB-N |
| Energy Efficiency | ENERGY STAR® |
| Height | 32.91" |
| Width | 46.87" |
| Depth | 41.66" |
| Weight | 463 lbs |
Certifications
No certifications available
