Convotherm C4 ED 6.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless
Delivery to:
- High capacity: fits (6) 18" x 26" sheet pans or (12) hotel pans
- Versatile cooking: hot air, steam, combi-steam, retherm modes
- Convenient programmability: easyDial with 99 recipe storage
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The Convotherm C4 ED 6.20ES-N Convotherm Maxx Pro Combi Oven-Steamer, electric, boilerless, is engineered for culinary professionals seeking versatile and efficient cooking solutions. This unit accommodates six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, offering ample space for large-scale food preparation. Equipped with easyDial programmable controls featuring a digital display, it supports a 9-stage cooking process and storage for 99 cooking recipes, enabling precise culinary execution. The oven offers four cooking modes - hot air, steam, combi-steam, and retherm - to fulfill diverse cooking requirements. Its multi-point core temperature probe and five-speed auto-reversing fan ensure even cooking and reliable temperature control. The triple-pane right-hinged door with an anti-microbial hygienic door handle enhances safety and sanitation. Included are three wire shelves and a pull-out spray hose for operational convenience. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance. With its stainless steel construction, UL-listed ventless design (no hood required, though subject to local codes), and ENERGY STAR® certification, this oven-steamer is a robust, energy-efficient choice for professional kitchens prioritizing hygiene, versatility, and sustainability.
Product Description
The Convotherm C4 ED 6.20ES-N Convotherm Maxx Pro Combi Oven-Steamer, electric, boilerless, is engineered for culinary professionals seeking versatile and efficient cooking solutions. This unit accommodates six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, offering ample space for large-scale food preparation. Equipped with easyDial programmable controls featuring a digital display, it supports a 9-stage cooking process and storage for 99 cooking recipes, enabling precise culinary execution. The oven offers four cooking modes - hot air, steam, combi-steam, and retherm - to fulfill diverse cooking requirements. Its multi-point core temperature probe and five-speed auto-reversing fan ensure even cooking and reliable temperature control. The triple-pane right-hinged door with an anti-microbial hygienic door handle enhances safety and sanitation. Included are three wire shelves and a pull-out spray hose for operational convenience. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance. With its stainless steel construction, UL-listed ventless design (no hood required, though subject to local codes), and ENERGY STAR® certification, this oven-steamer is a robust, energy-efficient choice for professional kitchens prioritizing hygiene, versatility, and sustainability.
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
From the manufacturer
