Convotherm C4 ET 10.20EB-N DD SMK 208/60/3 (Stock Model) Convotherm Maxx Pro Combi Oven/Steamer
- (10) 18" x 26" full size sheet pan or (20) 12" x 20" x 1" hotel pan capacity
- (4) cooking modes: hot air
- (Stock Model) Convotherm Maxx Pro Combi Oven/Steamer
- View More Details
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The Convotherm C4 ET 10.20EB-N DD SMK 208/60/3, known as the Convotherm Maxx Pro Combi Oven/Steamer, is a high-performance electric appliance designed to meet the diverse cooking needs of professional kitchens. This oven/steamer features a steam generator and offers a substantial capacity, accommodating either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, making it ideal for large-scale culinary operations. Its advanced 10-inch wifi-ready easyTouch control panel provides high resolution for seamless operation, allowing storage of up to 399 cooking recipes across 20 stages. The oven supports four cooking modes: hot air, steam, combi-steam, and retherm, enhanced by the ConvoSmoke feature for added versatility. Its design includes a triple-pane disappearing door with an anti-microbial hygienic handle and a multi-point core temperature probe. The oven also features a five-speed auto reversing fan, ensuring even cooking. Additional functionalities include five wire shelves, a pull-out spray hose, and the ConvoClean+ fully automatic hands-free cleaning system. The unit's stainless steel construction is durable and UL-Listed ventless, eliminating the need for a hood, subject to local codes. These features make the Convotherm Maxx Pro a valuable asset for various market segments within the culinary industry.
Product Description
The Convotherm C4 ET 10.20EB-N DD SMK 208/60/3, known as the Convotherm Maxx Pro Combi Oven/Steamer, is a high-performance electric appliance designed to meet the diverse cooking needs of professional kitchens. This oven/steamer features a steam generator and offers a substantial capacity, accommodating either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, making it ideal for large-scale culinary operations. Its advanced 10-inch wifi-ready easyTouch control panel provides high resolution for seamless operation, allowing storage of up to 399 cooking recipes across 20 stages. The oven supports four cooking modes: hot air, steam, combi-steam, and retherm, enhanced by the ConvoSmoke feature for added versatility. Its design includes a triple-pane disappearing door with an anti-microbial hygienic handle and a multi-point core temperature probe. The oven also features a five-speed auto reversing fan, ensuring even cooking. Additional functionalities include five wire shelves, a pull-out spray hose, and the ConvoClean+ fully automatic hands-free cleaning system. The unit's stainless steel construction is durable and UL-Listed ventless, eliminating the need for a hood, subject to local codes. These features make the Convotherm Maxx Pro a valuable asset for various market segments within the culinary industry.
Product information
| Manufacturer | Convotherm |
|---|---|
| Model Number | C4 ET 10.20EB-N DD SMK 208/60/3 |
| Manufacturer Part # | C4 ET 10.20EB-N DD SMK 208/60/3 |
| Control Type | Programmable Controls |
| Steam Type | Steam Generator |
| Type | Large Model Requires Stand |
| Height | 43.62" |
| Width | 46.87" |
| Depth | 41.66" |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
