Convotherm C4 ET 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless

Convotherm  |  MFG #: C4 ET 10.20ES-N  |  Item #: 965248
$21,358.15 $38,833.00
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  • Multi-purpose combi oven for versatile cooking
  • WiFi-enabled 10” high-resolution easyTouch panel
  • Boilerless design for efficient steam generation
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The Convotherm C4 ET 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is a versatile and advanced kitchen appliance designed for professional settings. With a capacity to accommodate either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, it efficiently meets the needs of high-demand culinary environments. This oven features a 10-inch WiFi-ready, high-resolution easyTouch control panel, allowing for seamless operation with up to 20 cooking stages and storage for 399 cooking recipes. It supports four cooking modes - hot air, steam, combi-steam, and retherm, making it adaptable to various cooking techniques. The triple-pane right-hinged door with an anti-microbial hygienic handle ensures safety and cleanliness. Additionally, the multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision. The unit includes five wire shelves and a pull-out spray hose for convenience. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance, while its durable stainless steel construction assures longevity. Notably, this UL-Listed ventless model does not require a hood, subject to local codes, making it suitable for diverse installation environments. The Convotherm C4 ET 10.20ES-N is engineered to deliver exceptional performance and reliability in commercial kitchens.

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Product Description

The Convotherm C4 ET 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is a versatile and advanced kitchen appliance designed for professional settings. With a capacity to accommodate either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, it efficiently meets the needs of high-demand culinary environments. This oven features a 10-inch WiFi-ready, high-resolution easyTouch control panel, allowing for seamless operation with up to 20 cooking stages and storage for 399 cooking recipes. It supports four cooking modes - hot air, steam, combi-steam, and retherm, making it adaptable to various cooking techniques. The triple-pane right-hinged door with an anti-microbial hygienic handle ensures safety and cleanliness. Additionally, the multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision. The unit includes five wire shelves and a pull-out spray hose for convenience. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance, while its durable stainless steel construction assures longevity. Notably, this UL-Listed ventless model does not require a hood, subject to local codes, making it suitable for diverse installation environments. The Convotherm C4 ET 10.20ES-N is engineered to deliver exceptional performance and reliability in commercial kitchens.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications


From the manufacturer

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Convotherm

Convotherm C4 ET 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless

$21,358.15 $38,833.00

The Convotherm C4 ET 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is a versatile and advanced kitchen appliance designed for professional settings. With a capacity to accommodate either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, it efficiently meets the needs of high-demand culinary environments. This oven features a 10-inch WiFi-ready, high-resolution easyTouch control panel, allowing for seamless operation with up to 20 cooking stages and storage for 399 cooking recipes. It supports four cooking modes - hot air, steam, combi-steam, and retherm, making it adaptable to various cooking techniques. The triple-pane right-hinged door with an anti-microbial hygienic handle ensures safety and cleanliness. Additionally, the multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision. The unit includes five wire shelves and a pull-out spray hose for convenience. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance, while its durable stainless steel construction assures longevity. Notably, this UL-Listed ventless model does not require a hood, subject to local codes, making it suitable for diverse installation environments. The Convotherm C4 ET 10.20ES-N is engineered to deliver exceptional performance and reliability in commercial kitchens.