Convotherm  |  MFG #: C4 ET 10.20GS-N DD SGL  | Item #: 964943

Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package

$32,060.00 $58,292.00
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  • Boilerless design for easy maintenance and energy efficiency
  • Accommodates 10 full-size sheet pans or 20 hotel pans
  • EasyTouch 10" wifi-ready control panel for user convenience
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The Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package is a high-capacity, versatile kitchen appliance tailored for institutional and educational settings. This gas-powered, boilerless combi oven/steamer offers a substantial capacity, accommodating either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans. It includes ten 21" x 23" wire shelves and ten 12" x 20" fry baskets, ensuring ample organization and cooking efficiency. The unit is equipped with a 10" wifi-ready easyTouch control panel and comes with a US cookbook featuring 200 recipes tailored for common K-12 menu items, making it ideal for school kitchens. Four distinct cooking modes are available: hot air, steam, combi-steam, and retherm. Features such as a disappearing door, triple pane door with an anti-microbial hygienic handle, LED lighting, and a hands-free auto-cleaning system, including ConvoClean+, enhance functionality and safety. The pull-out spray hose and stainless steel construction ensure durability and ease of cleaning. Operating at 109,200 BTU with a 120v/60/1-ph power requirement, this Convotherm model is cULus and NSF certified, epitomizing high standards in commercial kitchen equipment.

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Product Description

The Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package is a high-capacity, versatile kitchen appliance tailored for institutional and educational settings. This gas-powered, boilerless combi oven/steamer offers a substantial capacity, accommodating either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans. It includes ten 21" x 23" wire shelves and ten 12" x 20" fry baskets, ensuring ample organization and cooking efficiency. The unit is equipped with a 10" wifi-ready easyTouch control panel and comes with a US cookbook featuring 200 recipes tailored for common K-12 menu items, making it ideal for school kitchens. Four distinct cooking modes are available: hot air, steam, combi-steam, and retherm. Features such as a disappearing door, triple pane door with an anti-microbial hygienic handle, LED lighting, and a hands-free auto-cleaning system, including ConvoClean+, enhance functionality and safety. The pull-out spray hose and stainless steel construction ensure durability and ease of cleaning. Operating at 109,200 BTU with a 120v/60/1-ph power requirement, this Convotherm model is cULus and NSF certified, epitomizing high standards in commercial kitchen equipment.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4 ET 10.20GS-N DD SGL
Manufacturer Part # C4 ET 10.20GS-N DD SGL
Control Type Programmable Controls
Type Large Model Requires Stand
Steam Type Boilerless
Width 46.87"
Depth 41.66"
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package
Convotherm

Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package

$32,060.00 $58,292.00

The Convotherm C4 ET 10.20GS-N DD SGL (School Model) Convotherm Maxx Pro Combi Oven/Steamer School Package is a high-capacity, versatile kitchen appliance tailored for institutional and educational settings. This gas-powered, boilerless combi oven/steamer offers a substantial capacity, accommodating either ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans. It includes ten 21" x 23" wire shelves and ten 12" x 20" fry baskets, ensuring ample organization and cooking efficiency. The unit is equipped with a 10" wifi-ready easyTouch control panel and comes with a US cookbook featuring 200 recipes tailored for common K-12 menu items, making it ideal for school kitchens. Four distinct cooking modes are available: hot air, steam, combi-steam, and retherm. Features such as a disappearing door, triple pane door with an anti-microbial hygienic handle, LED lighting, and a hands-free auto-cleaning system, including ConvoClean+, enhance functionality and safety. The pull-out spray hose and stainless steel construction ensure durability and ease of cleaning. Operating at 109,200 BTU with a 120v/60/1-ph power requirement, this Convotherm model is cULus and NSF certified, epitomizing high standards in commercial kitchen equipment.

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