Convotherm C4 ET 6.10ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless
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- Boilerless design reduces water and energy usage
- 6 half-size sheet pan or 6 hotel pan capacity
- 9" easyTouch panel with 20 stages & 399 recipe storage
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The Convotherm C4 ET 6.10ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is a cutting-edge culinary appliance designed for efficiency and versatility in professional kitchens. Engineered to accommodate (6) half-size sheet pans or (6) 12" x 20" x 1" hotel pans, it maximizes cooking capacity, making it a valuable asset for high-volume operations. The oven features a 9" easyTouch control panel, offering intuitive navigation through its 20 stages and storage for up to 399 cooking recipes. Its four cooking modes - hot air, steam, combi-steam, and retherm - provide adaptability for various culinary applications. Equipped with a multi-point core temperature probe and a five-speed auto-reversing fan, it ensures precise cooking results. The oven includes (3) wire racks and an LED light for enhanced visibility. Its triple-pane right-hinged door, featuring an anti-microbial hygienic handle, prioritizes safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system simplify maintenance. Constructed with durable stainless steel, this UL-Listed ventless oven eliminates the need for a hood, subject to local codes. Certified by cULus and NSF, the Convotherm Maxx Pro Combi Oven/Steamer is a reliable choice for diverse market segments within the food industry.
Product Description
The Convotherm C4 ET 6.10ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is a cutting-edge culinary appliance designed for efficiency and versatility in professional kitchens. Engineered to accommodate (6) half-size sheet pans or (6) 12" x 20" x 1" hotel pans, it maximizes cooking capacity, making it a valuable asset for high-volume operations. The oven features a 9" easyTouch control panel, offering intuitive navigation through its 20 stages and storage for up to 399 cooking recipes. Its four cooking modes - hot air, steam, combi-steam, and retherm - provide adaptability for various culinary applications. Equipped with a multi-point core temperature probe and a five-speed auto-reversing fan, it ensures precise cooking results. The oven includes (3) wire racks and an LED light for enhanced visibility. Its triple-pane right-hinged door, featuring an anti-microbial hygienic handle, prioritizes safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system simplify maintenance. Constructed with durable stainless steel, this UL-Listed ventless oven eliminates the need for a hood, subject to local codes. Certified by cULus and NSF, the Convotherm Maxx Pro Combi Oven/Steamer is a reliable choice for diverse market segments within the food industry.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
