Convotherm C4 ET 6.10ES-N DD SMK 208/60/3 (Stock Model) Convotherm Maxx Pro Combi Oven/Steamer
- High capacity: fits (6) half size sheet pans or (6) hotel pans
- Advanced 9" easyTouch control panel for intuitive operation
- Stores 399 recipes with 20 stages each for versatile cooking
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The Convotherm C4 ET 6.10ES-N DD SMK 208/60/3 (Stock Model) Convotherm Maxx Pro Combi Oven/Steamer is an advanced electric, boilerless cooking solution engineered for professional kitchens, offering unparalleled versatility and efficiency. This combi oven/steamer accommodates up to six half-size sheet pans or six 12" x 20" x 1" hotel pans, making it ideal for high-capacity operations. Its 9" easyTouch control panel facilitates user-friendly navigation through 20 cooking stages and storage for up to 399 cooking recipes, ensuring precision and consistency across various cuisines. The unit offers four distinct cooking modes: hot air, steam, combi-steam, and retherm, enhancing its functionality for diverse culinary applications. The integrated ConvoSmoke feature adds a unique flavor dimension, while the multi-point core temperature probe ensures optimal cooking accuracy. A five-speed auto reversing fan, triple pane disappearing door with an anti-microbial hygienic handle, and pull-out spray hose contribute to its operational efficiency. The ConvoClean+ system provides fully automatic hands-free cleaning, promoting hygiene and ease of maintenance. Constructed from durable stainless steel, this UL-Listed ventless unit does not require a hood, though local codes prevail. Additionally, it comes with three wire racks and is cULus and NSF certified, affirming its quality and compliance with industry standards.
Product Description
The Convotherm C4 ET 6.10ES-N DD SMK 208/60/3 (Stock Model) Convotherm Maxx Pro Combi Oven/Steamer is an advanced electric, boilerless cooking solution engineered for professional kitchens, offering unparalleled versatility and efficiency. This combi oven/steamer accommodates up to six half-size sheet pans or six 12" x 20" x 1" hotel pans, making it ideal for high-capacity operations. Its 9" easyTouch control panel facilitates user-friendly navigation through 20 cooking stages and storage for up to 399 cooking recipes, ensuring precision and consistency across various cuisines. The unit offers four distinct cooking modes: hot air, steam, combi-steam, and retherm, enhancing its functionality for diverse culinary applications. The integrated ConvoSmoke feature adds a unique flavor dimension, while the multi-point core temperature probe ensures optimal cooking accuracy. A five-speed auto reversing fan, triple pane disappearing door with an anti-microbial hygienic handle, and pull-out spray hose contribute to its operational efficiency. The ConvoClean+ system provides fully automatic hands-free cleaning, promoting hygiene and ease of maintenance. Constructed from durable stainless steel, this UL-Listed ventless unit does not require a hood, though local codes prevail. Additionally, it comes with three wire racks and is cULus and NSF certified, affirming its quality and compliance with industry standards.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
