Convotherm C4ED6.10GS RH 120/60/1 (Stock Model WS10001AA2AAUL) Convotherm Combi Oven/Steamer
- Boilerless design for efficient cooking with no water waste
- EasyDial controls for simple navigation and programming
- Storage for 99 cooking recipes for consistent results
- View More Details
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The Convotherm C4ED6.10GS RH 120/60/1 (Stock Model WS10001AA2AAUL) Convotherm Combi Oven/Steamer is an advanced culinary appliance engineered for efficiency and versatility across various food service operations. It operates on natural gas with a boilerless design, accommodating up to six half-size sheet pans or six 12" x 20" x 1" hotel pans. The oven features easyDial programmable controls with a digital display capable of storing 99 cooking recipes across nine stages. Equipped with four distinct cooking modes - hot air, steam, combi-steam, and retherm - this unit is ideal for diverse culinary applications. The multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan optimizes air circulation. Additional functional aspects include a right-hand hinged door with an anti-microbial hygienic handle, a hands-free auto clean feature with a ConvoClean+ fully automatic cleaning system, and a practical pull-out spray hose. Constructed from durable stainless steel, the oven operates on 120v/60/1-ph, with an output of 0.5kW, 7.5 amps, and 37,500 BTU. Certified by cULus and NSF, this combi oven/steamer is a valuable tool for restaurants, catering services, and institutional kitchens prioritizing versatility and reliability in cooking.
Product Description
The Convotherm C4ED6.10GS RH 120/60/1 (Stock Model WS10001AA2AAUL) Convotherm Combi Oven/Steamer is an advanced culinary appliance engineered for efficiency and versatility across various food service operations. It operates on natural gas with a boilerless design, accommodating up to six half-size sheet pans or six 12" x 20" x 1" hotel pans. The oven features easyDial programmable controls with a digital display capable of storing 99 cooking recipes across nine stages. Equipped with four distinct cooking modes - hot air, steam, combi-steam, and retherm - this unit is ideal for diverse culinary applications. The multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan optimizes air circulation. Additional functional aspects include a right-hand hinged door with an anti-microbial hygienic handle, a hands-free auto clean feature with a ConvoClean+ fully automatic cleaning system, and a practical pull-out spray hose. Constructed from durable stainless steel, the oven operates on 120v/60/1-ph, with an output of 0.5kW, 7.5 amps, and 37,500 BTU. Certified by cULus and NSF, this combi oven/steamer is a valuable tool for restaurants, catering services, and institutional kitchens prioritizing versatility and reliability in cooking.
Product information
| Manufacturer | Convotherm |
|---|---|
| Model Number | C4ED6.10GS RH 120/60/1 |
| Manufacturer Part # | C4ED6.10GS RH 120/60/1 |
| Control Type | Programmable Controls |
| Type | Countertop |
| Steam Type | Boilerless |
| Height | 32.61" |
| Width | 39.46" |
| Depth | 33.78" |
| Weight | 324 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
