Convotherm  |  MFG #: C4ET10.10GS RH 120/60/1  | Item #: 534465

Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) Convotherm Combi Oven/Steamer

  • Boilerless natural gas combi oven/steamer
  • Capable of holding 10 half-size sheet pans
  • EasyTouch 9" control panel with 20 stages
  • View More Details

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The Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) is a state-of-the-art combi oven/steamer designed for culinary professionals across various segments. Fuelled by natural gas and boasting a boilerless design, it accommodates up to ten half-size sheet pans or ten 12" x 20" x 1" hotel pans, making it a versatile choice for high-volume cooking. Featuring a 9-inch easyTouch control panel, it allows for precision with 20 cooking stages and storage for 399 cooking recipes. This model offers four distinct cooking modes – hot air, steam, combi-steam, and retherm – enhancing its adaptability in professional kitchens. The multi-point core temperature probe and five-speed auto-reversing fan ensure culinary precision and efficiency. Further, the oven is equipped with five wire racks and a right-hand hinged door, boasting an anti-microbial hygienic handle for safety. Its stainless steel construction, hands-free auto clean, and ConvoClean+ fully automatic hands-free cleaning system highlight its durability and ease of maintenance. With a pull-out spray hose, it supports quick and effective cleaning. Operating at 0.5kW, 120v/60/1-ph, and 68,200 BTU, the oven is certified by cULus and NSF, ensuring compliance with industry standards and making it a reliable, top-tier choice for commercial kitchens.

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Product Description

The Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) is a state-of-the-art combi oven/steamer designed for culinary professionals across various segments. Fuelled by natural gas and boasting a boilerless design, it accommodates up to ten half-size sheet pans or ten 12" x 20" x 1" hotel pans, making it a versatile choice for high-volume cooking. Featuring a 9-inch easyTouch control panel, it allows for precision with 20 cooking stages and storage for 399 cooking recipes. This model offers four distinct cooking modes – hot air, steam, combi-steam, and retherm – enhancing its adaptability in professional kitchens. The multi-point core temperature probe and five-speed auto-reversing fan ensure culinary precision and efficiency. Further, the oven is equipped with five wire racks and a right-hand hinged door, boasting an anti-microbial hygienic handle for safety. Its stainless steel construction, hands-free auto clean, and ConvoClean+ fully automatic hands-free cleaning system highlight its durability and ease of maintenance. With a pull-out spray hose, it supports quick and effective cleaning. Operating at 0.5kW, 120v/60/1-ph, and 68,200 BTU, the oven is certified by cULus and NSF, ensuring compliance with industry standards and making it a reliable, top-tier choice for commercial kitchens.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4ET10.10GS RH 120/60/1
Manufacturer Part # C4ET10.10GS RH 120/60/1
Control Type Programmable Controls
Type Large Model Requires Stand
Steam Type Boilerless
Height 43.32"
Width 37.2"
Depth 33.78"
NSF Approved Yes
cULus Approved Yes
Resources & Downloads

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) Convotherm Combi Oven/Steamer

$20,029.00 $36,417.00

The Convotherm C4ET10.10GS RH 120/60/1 (Stock Model WS30001AB2AAUL) is a state-of-the-art combi oven/steamer designed for culinary professionals across various segments. Fuelled by natural gas and boasting a boilerless design, it accommodates up to ten half-size sheet pans or ten 12" x 20" x 1" hotel pans, making it a versatile choice for high-volume cooking. Featuring a 9-inch easyTouch control panel, it allows for precision with 20 cooking stages and storage for 399 cooking recipes. This model offers four distinct cooking modes – hot air, steam, combi-steam, and retherm – enhancing its adaptability in professional kitchens. The multi-point core temperature probe and five-speed auto-reversing fan ensure culinary precision and efficiency. Further, the oven is equipped with five wire racks and a right-hand hinged door, boasting an anti-microbial hygienic handle for safety. Its stainless steel construction, hands-free auto clean, and ConvoClean+ fully automatic hands-free cleaning system highlight its durability and ease of maintenance. With a pull-out spray hose, it supports quick and effective cleaning. Operating at 0.5kW, 120v/60/1-ph, and 68,200 BTU, the oven is certified by cULus and NSF, ensuring compliance with industry standards and making it a reliable, top-tier choice for commercial kitchens.

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