Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer placeholder image
Convotherm  |  MFG #: C4ET20.20ES DD 440-480/60/3  | Item #: 534518

Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer

  • (C4ET20.20ES) Convotherm Combi Oven/Steamer
  • 20 full-size sheet pan capacity
  • 9" easyTouch control panel
  • View More Details

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The Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer is a high-performance, electric, boilerless appliance specializing in versatile cooking operations for large-scale food service environments. With a roll-in design, it accommodates either 20 full-size sheet pans (18" x 26") or 40 hotel pans (12" x 20" x 1"), catering to substantial culinary outputs. Key technical features include a 9" easyTouch control panel enabling seamless navigation through 20 programmable cooking stages and storage of up to 399 cooking recipes, tailored for culinary precision across diverse recipes. The oven operates in four cooking modes - hot air, steam, combi-steam, and retherm - ensuring flexibility and efficiency. Its multi-point core temperature probe and five-speed auto reversing fan enhance cooking accuracy and uniformity. Included are 10 wire racks, a disappearing door, and an anti-microbial hygienic door handle, promoting safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system streamline maintenance. This unit includes a CSRT2020-4 roll-in trolley and features robust stainless steel construction, operating on a 440-480v/60/3-ph electrical configuration. The Convotherm C4ET20.20ES is engineered for culinary professionals seeking reliability and innovation in high-demand kitchen settings.

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Product Description

The Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer is a high-performance, electric, boilerless appliance specializing in versatile cooking operations for large-scale food service environments. With a roll-in design, it accommodates either 20 full-size sheet pans (18" x 26") or 40 hotel pans (12" x 20" x 1"), catering to substantial culinary outputs. Key technical features include a 9" easyTouch control panel enabling seamless navigation through 20 programmable cooking stages and storage of up to 399 cooking recipes, tailored for culinary precision across diverse recipes. The oven operates in four cooking modes - hot air, steam, combi-steam, and retherm - ensuring flexibility and efficiency. Its multi-point core temperature probe and five-speed auto reversing fan enhance cooking accuracy and uniformity. Included are 10 wire racks, a disappearing door, and an anti-microbial hygienic door handle, promoting safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system streamline maintenance. This unit includes a CSRT2020-4 roll-in trolley and features robust stainless steel construction, operating on a 440-480v/60/3-ph electrical configuration. The Convotherm C4ET20.20ES is engineered for culinary professionals seeking reliability and innovation in high-demand kitchen settings.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4ET20.20ES DD 440-480/60/3
Manufacturer Part # C4ET20.20ES DD 440-480/60/3
Control Type Programmable Controls
Type Floor Model
Steam Type Boilerless
Height 78.43"
Width 49.57"
Depth 42.76"
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Convotherm

Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer

$42,199.00 $76,726.00

The Convotherm C4ET20.20ES DD 440-480/60/3 (Stock Model VS70002CB2AAUL) Convotherm Combi Oven/Steamer is a high-performance, electric, boilerless appliance specializing in versatile cooking operations for large-scale food service environments. With a roll-in design, it accommodates either 20 full-size sheet pans (18" x 26") or 40 hotel pans (12" x 20" x 1"), catering to substantial culinary outputs. Key technical features include a 9" easyTouch control panel enabling seamless navigation through 20 programmable cooking stages and storage of up to 399 cooking recipes, tailored for culinary precision across diverse recipes. The oven operates in four cooking modes - hot air, steam, combi-steam, and retherm - ensuring flexibility and efficiency. Its multi-point core temperature probe and five-speed auto reversing fan enhance cooking accuracy and uniformity. Included are 10 wire racks, a disappearing door, and an anti-microbial hygienic door handle, promoting safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system streamline maintenance. This unit includes a CSRT2020-4 roll-in trolley and features robust stainless steel construction, operating on a 440-480v/60/3-ph electrical configuration. The Convotherm C4ET20.20ES is engineered for culinary professionals seeking reliability and innovation in high-demand kitchen settings.

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