Convotherm C4ET20.20GS DD 120/60/1 (Stock Model WS70001AB2AAUL) Convotherm Combi Oven/Steamer
- High-capacity: fits (20) 18"x26" sheet pans or (40) hotel pans
- 9" easyTouch control with 20 stages & 399 recipes storage
- Four cooking modes: hot air, steam, combi-steam & retherm
- View More Details
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The Convotherm C4ET20.20GS DD 120/60/1 (Stock Model WS70001AB2AAUL) is a highly versatile combi oven/steamer designed for efficiency and performance in professional kitchens. Operating on natural gas and boasting a boilerless design, this model accommodates up to 20 full-size sheet pans (18" x 26") or 40 hotel pans (12" x 20" x 1"), making it suitable for high-volume cooking needs. It features a 9-inch easyTouch control panel with the capability to store 399 cooking recipes across 20 stages each. The unit offers four distinct cooking modes: hot air, steam, combi-steam, and retherm, supported by a multi-point core temperature probe and a five-speed auto-reversing fan for precise culinary results. Enhancements such as a disappearing door and an anti-microbial hygienic door handle underscore its commitment to safety and ergonomics. Additional features include a pull-out spray hose and the ConvoClean+ fully automatic hands-free cleaning system, ensuring effortless maintenance. This model includes 10 wire racks and a CSRT2020-4 roll-in trolley, all constructed from durable stainless steel. With an electric output of 1.0kW, 120v/60/1-ph, and 218,400 BTU, this unit is certified by cULus and NSF, making it a reliable and high-performance solution for diverse commercial kitchen environments.
Product Description
The Convotherm C4ET20.20GS DD 120/60/1 (Stock Model WS70001AB2AAUL) is a highly versatile combi oven/steamer designed for efficiency and performance in professional kitchens. Operating on natural gas and boasting a boilerless design, this model accommodates up to 20 full-size sheet pans (18" x 26") or 40 hotel pans (12" x 20" x 1"), making it suitable for high-volume cooking needs. It features a 9-inch easyTouch control panel with the capability to store 399 cooking recipes across 20 stages each. The unit offers four distinct cooking modes: hot air, steam, combi-steam, and retherm, supported by a multi-point core temperature probe and a five-speed auto-reversing fan for precise culinary results. Enhancements such as a disappearing door and an anti-microbial hygienic door handle underscore its commitment to safety and ergonomics. Additional features include a pull-out spray hose and the ConvoClean+ fully automatic hands-free cleaning system, ensuring effortless maintenance. This model includes 10 wire racks and a CSRT2020-4 roll-in trolley, all constructed from durable stainless steel. With an electric output of 1.0kW, 120v/60/1-ph, and 218,400 BTU, this unit is certified by cULus and NSF, making it a reliable and high-performance solution for diverse commercial kitchen environments.
Product information
| Manufacturer | Convotherm |
|---|---|
| Model Number | C4ET20.20GS DD 120/60/1 |
| Manufacturer Part # | C4ET20.20GS DD 120/60/1 |
| Steam Type | Boilerless |
| Control Type | Programmable Controls |
| Type | Floor Model |
| Height | 78.43" |
| Width | 49.57" |
| Depth | 42.76" |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
