Convotherm  |  MFG #: C4ET6.20ES RH 208-240/60/3  | Item #: 534575

Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer

  • Boilerless electric combi oven/steamer
  • Cooks (6) 18"x26" sheets or (12) hotel pans
  • 9" easyTouch control panel for ease
  • View More Details

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The Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer is a sophisticated, electric, boilerless cooking solution designed to accommodate the diverse needs of professional kitchens. With a remarkable capacity of 6 full-size 18" x 26" sheet pans or 12 12" x 20" x 1" hotel pans, it is suitable for operations demanding efficiency and volume. The oven features a 9" easyTouch control panel, allowing intuitive navigation through its 20 cooking stages and storage for 399 cooking recipes. It operates in four versatile modes - hot air, steam, combi-steam, and retherm - catering to various culinary techniques. The multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision and consistency. The unit includes three wire racks and is equipped with a right-hand hinged door featuring an anti-microbial hygienic handle. Its hands-free auto clean, with the ConvoClean+ system and pull-out spray hose, simplifies maintenance. Built with durable stainless steel, this combi oven/steamer requires 208-240v/60/3-ph power and is UL-listed ventless, eliminating the need for an additional hood, but adhering to local codes. It is ENERGY STAR® certified, aligning with sustainable kitchen practices.

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Product Description

The Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer is a sophisticated, electric, boilerless cooking solution designed to accommodate the diverse needs of professional kitchens. With a remarkable capacity of 6 full-size 18" x 26" sheet pans or 12 12" x 20" x 1" hotel pans, it is suitable for operations demanding efficiency and volume. The oven features a 9" easyTouch control panel, allowing intuitive navigation through its 20 cooking stages and storage for 399 cooking recipes. It operates in four versatile modes - hot air, steam, combi-steam, and retherm - catering to various culinary techniques. The multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision and consistency. The unit includes three wire racks and is equipped with a right-hand hinged door featuring an anti-microbial hygienic handle. Its hands-free auto clean, with the ConvoClean+ system and pull-out spray hose, simplifies maintenance. Built with durable stainless steel, this combi oven/steamer requires 208-240v/60/3-ph power and is UL-listed ventless, eliminating the need for an additional hood, but adhering to local codes. It is ENERGY STAR® certified, aligning with sustainable kitchen practices.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4ET6.20ES RH 208-240/60/3
Manufacturer Part # C4ET6.20ES RH 208-240/60/3
Type Countertop
Control Type Programmable Controls
Steam Type Boilerless
Energy Efficiency ENERGY STAR®
Height 32.91"
Width 46.87"
Depth 41.66"
Weight 450 lbs
ENERGY STAR Approved Yes
Resources & Downloads

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer
Convotherm

Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer

$17,837.00 $32,432.00

The Convotherm C4ET6.20ES RH 208-240/60/3 (Stock Model VS20001BB2AAUL) Convotherm Combi Oven/Steamer is a sophisticated, electric, boilerless cooking solution designed to accommodate the diverse needs of professional kitchens. With a remarkable capacity of 6 full-size 18" x 26" sheet pans or 12 12" x 20" x 1" hotel pans, it is suitable for operations demanding efficiency and volume. The oven features a 9" easyTouch control panel, allowing intuitive navigation through its 20 cooking stages and storage for 399 cooking recipes. It operates in four versatile modes - hot air, steam, combi-steam, and retherm - catering to various culinary techniques. The multi-point core temperature probe and five-speed auto-reversing fan enhance cooking precision and consistency. The unit includes three wire racks and is equipped with a right-hand hinged door featuring an anti-microbial hygienic handle. Its hands-free auto clean, with the ConvoClean+ system and pull-out spray hose, simplifies maintenance. Built with durable stainless steel, this combi oven/steamer requires 208-240v/60/3-ph power and is UL-listed ventless, eliminating the need for an additional hood, but adhering to local codes. It is ENERGY STAR® certified, aligning with sustainable kitchen practices.

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