Convotherm  |  MFG #: C4ET6.20GB ON 10.20GB DD STACK  | Item #: 534573

Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package

  • Combi oven/steamer with dual stack for versatile cooking
  • Capacity: 6 full or 12 hotel pans in top, 10 full or 20 hotel pans in bottom
  • Includes 16 wire shelves and 16 fry baskets for diverse options
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The Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package is an advanced culinary appliance designed for high-capacity cooking needs. This double-stack gas unit combines the versatility of a combi oven and steamer, featuring a steam generator that supports various cooking techniques. The lower oven accommodates either six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, while the upper oven holds ten 18" x 26" full sheet pans or twenty 12" x 20" x 1" hotel pans. Equipped with a 9" easyTouch control panel, it offers intuitive operation across four cooking modes - hot air, steam, combi-steam, and retherm. The package includes a US cookbook with 200 recipes tailored for K-12 school menus, enhancing its value for educational institutions. Additional features include 16 wire shelves, 16 fry baskets, and a hygienic disappearing door with an anti-microbial handle. The hands-free auto clean, ConvoClean+ system, and pull-out spray hose simplify maintenance. Constructed from durable stainless steel, it operates on two 120v/60/1-ph power supplies with 68,200 and 109,200 BTU outputs, meeting cULus and NSF standards. This model is ideal for large-scale food service environments seeking efficiency and reliability.

More Details

Product Description

The Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package is an advanced culinary appliance designed for high-capacity cooking needs. This double-stack gas unit combines the versatility of a combi oven and steamer, featuring a steam generator that supports various cooking techniques. The lower oven accommodates either six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, while the upper oven holds ten 18" x 26" full sheet pans or twenty 12" x 20" x 1" hotel pans. Equipped with a 9" easyTouch control panel, it offers intuitive operation across four cooking modes - hot air, steam, combi-steam, and retherm. The package includes a US cookbook with 200 recipes tailored for K-12 school menus, enhancing its value for educational institutions. Additional features include 16 wire shelves, 16 fry baskets, and a hygienic disappearing door with an anti-microbial handle. The hands-free auto clean, ConvoClean+ system, and pull-out spray hose simplify maintenance. Constructed from durable stainless steel, it operates on two 120v/60/1-ph power supplies with 68,200 and 109,200 BTU outputs, meeting cULus and NSF standards. This model is ideal for large-scale food service environments seeking efficiency and reliability.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4ET6.20GB ON 10.20GB DD STACK
Manufacturer Part # C4ET6.20GB ON 10.20GB DD STACK
Type Double Stacked
Steam Type Steam Generator
Control Type Programmable Controls
Height 71.73"
Width 47.68"
Depth 45"
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package
Convotherm

Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package

$50,286.00 $91,430.00

The Convotherm C4ET6.20GB ON 10.20GB DD STACK Convotherm Combi Oven/Steamer School Package is an advanced culinary appliance designed for high-capacity cooking needs. This double-stack gas unit combines the versatility of a combi oven and steamer, featuring a steam generator that supports various cooking techniques. The lower oven accommodates either six 18" x 26" full-size sheet pans or twelve 12" x 20" x 1" hotel pans, while the upper oven holds ten 18" x 26" full sheet pans or twenty 12" x 20" x 1" hotel pans. Equipped with a 9" easyTouch control panel, it offers intuitive operation across four cooking modes - hot air, steam, combi-steam, and retherm. The package includes a US cookbook with 200 recipes tailored for K-12 school menus, enhancing its value for educational institutions. Additional features include 16 wire shelves, 16 fry baskets, and a hygienic disappearing door with an anti-microbial handle. The hands-free auto clean, ConvoClean+ system, and pull-out spray hose simplify maintenance. Constructed from durable stainless steel, it operates on two 120v/60/1-ph power supplies with 68,200 and 109,200 BTU outputs, meeting cULus and NSF standards. This model is ideal for large-scale food service environments seeking efficiency and reliability.

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