Convotherm  |  MFG #: CST20CB-4  | Item #: 332106

Convotherm CST20CB-4 Oven Stand Closed On Three Sides (14) Pairs Of Shelf Rails

$1,703.00 $3,097.00
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  • Sturdy stainless steel construction for durability
  • Designed for Convotherm C4 6.20 & 10.20 models
  • Closed on three sides for added protection
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The Convotherm CST20CB-4 Oven Stand is a robust, stainless steel unit designed specifically for accommodating the C4 6.20 and 10.20 ovens, identified by part number 3251548. This stand is meticulously engineered to provide stability and support, featuring a construction that is closed on three sides to enhance structural integrity and maintain a tidy kitchen environment. It is equipped with 14 pairs of shelf rails, offering substantial storage flexibility for various kitchen tools and accessories, thereby optimizing space and organization. The stainless steel material ensures durability and easy cleaning, aligning with the rigorous demands of commercial kitchens and foodservice operations. This stand addresses the needs of professional chefs and kitchen staff, providing a reliable base for high-performance ovens while maximizing efficiency in busy culinary settings. Its thoughtful design not only supports heavy equipment but also contributes to a streamlined workflow, making it a vital component for establishments seeking both functionality and durability in their kitchen infrastructure. The Convotherm CST20CB-4 Oven Stand represents a commitment to quality and practicality, serving as an essential asset for diverse market segments within the food service industry.

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Product Description

The Convotherm CST20CB-4 Oven Stand is a robust, stainless steel unit designed specifically for accommodating the C4 6.20 and 10.20 ovens, identified by part number 3251548. This stand is meticulously engineered to provide stability and support, featuring a construction that is closed on three sides to enhance structural integrity and maintain a tidy kitchen environment. It is equipped with 14 pairs of shelf rails, offering substantial storage flexibility for various kitchen tools and accessories, thereby optimizing space and organization. The stainless steel material ensures durability and easy cleaning, aligning with the rigorous demands of commercial kitchens and foodservice operations. This stand addresses the needs of professional chefs and kitchen staff, providing a reliable base for high-performance ovens while maximizing efficiency in busy culinary settings. Its thoughtful design not only supports heavy equipment but also contributes to a streamlined workflow, making it a vital component for establishments seeking both functionality and durability in their kitchen infrastructure. The Convotherm CST20CB-4 Oven Stand represents a commitment to quality and practicality, serving as an essential asset for diverse market segments within the food service industry.

Product information

Technical specs
Manufacturer Convotherm
Model Number CST20CB-4
Manufacturer Part # CST20CB-4
Construction Stainless Steel
Height 25" - 30"
Depth (front - back) 31" - 36" Deep
Base Type Open Cabinet With Pan Slides
Width (side - side) 37" - 48" Wide
Height 26.9"
Width 43.7"
Depth 33.2"
Weight 173 lbs
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Convotherm CST20CB-4 Oven Stand Closed On Three Sides (14) Pairs Of Shelf Rails
Convotherm

Convotherm CST20CB-4 Oven Stand Closed On Three Sides (14) Pairs Of Shelf Rails

$1,703.00 $3,097.00

The Convotherm CST20CB-4 Oven Stand is a robust, stainless steel unit designed specifically for accommodating the C4 6.20 and 10.20 ovens, identified by part number 3251548. This stand is meticulously engineered to provide stability and support, featuring a construction that is closed on three sides to enhance structural integrity and maintain a tidy kitchen environment. It is equipped with 14 pairs of shelf rails, offering substantial storage flexibility for various kitchen tools and accessories, thereby optimizing space and organization. The stainless steel material ensures durability and easy cleaning, aligning with the rigorous demands of commercial kitchens and foodservice operations. This stand addresses the needs of professional chefs and kitchen staff, providing a reliable base for high-performance ovens while maximizing efficiency in busy culinary settings. Its thoughtful design not only supports heavy equipment but also contributes to a streamlined workflow, making it a vital component for establishments seeking both functionality and durability in their kitchen infrastructure. The Convotherm CST20CB-4 Oven Stand represents a commitment to quality and practicality, serving as an essential asset for diverse market segments within the food service industry.

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