Cookshack  |  MFG #: PA022  | Item #: 1038654

Cookshack PA022 Cold Smoke Kit Includes: Insulated Baffle Smoke Box & Instructions For Use

$168.00 $168.81

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  • Cold smoking capability for flavorful dishes
  • Includes insulated baffle for temperature control
  • Stainless steel construction for durability
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The Cookshack PA022 Cold Smoke Kit is an essential addition for enhancing smoking capabilities with the SM260 smoker. This kit includes an insulated baffle and a smoke box, both crafted from stainless steel, ensuring durability and efficient performance. The insulated baffle plays a critical role in maintaining the low temperatures necessary for cold smoking, providing a barrier to heat while allowing smoke to penetrate foods. The smoke box is designed to hold wood chips or pellets, generating rich, flavorful smoke without the accompanying heat that could cook or alter the texture of delicate items. This makes the Cookshack PA022 Cold Smoke Kit ideal for producing classic cold-smoked delicacies such as fish, cheese, and cured meats. The inclusion of detailed instructions for use further ensures that both beginners and seasoned smoking enthusiasts can achieve superior results. This kit is particularly valuable for culinary professionals and home chefs looking to expand their smoking repertoire with consistent and reliable equipment. The use of stainless steel not only guarantees longevity but also facilitates easy cleaning and maintenance, making it a practical and high-performance tool for any kitchen. Whether for commercial or personal use, this kit provides a versatile solution for creating high-quality cold-smoked products.

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Product Description

The Cookshack PA022 Cold Smoke Kit is an essential addition for enhancing smoking capabilities with the SM260 smoker. This kit includes an insulated baffle and a smoke box, both crafted from stainless steel, ensuring durability and efficient performance. The insulated baffle plays a critical role in maintaining the low temperatures necessary for cold smoking, providing a barrier to heat while allowing smoke to penetrate foods. The smoke box is designed to hold wood chips or pellets, generating rich, flavorful smoke without the accompanying heat that could cook or alter the texture of delicate items. This makes the Cookshack PA022 Cold Smoke Kit ideal for producing classic cold-smoked delicacies such as fish, cheese, and cured meats. The inclusion of detailed instructions for use further ensures that both beginners and seasoned smoking enthusiasts can achieve superior results. This kit is particularly valuable for culinary professionals and home chefs looking to expand their smoking repertoire with consistent and reliable equipment. The use of stainless steel not only guarantees longevity but also facilitates easy cleaning and maintenance, making it a practical and high-performance tool for any kitchen. Whether for commercial or personal use, this kit provides a versatile solution for creating high-quality cold-smoked products.

Product information

Technical specs
Manufacturer Cookshack
Model Number PA022
Manufacturer Part # PA022

Certifications

No certifications available

Cookshack PA022 Cold Smoke Kit Includes: Insulated Baffle Smoke Box & Instructions For Use
Cookshack

Cookshack PA022 Cold Smoke Kit Includes: Insulated Baffle Smoke Box & Instructions For Use

$168.00 $168.81

The Cookshack PA022 Cold Smoke Kit is an essential addition for enhancing smoking capabilities with the SM260 smoker. This kit includes an insulated baffle and a smoke box, both crafted from stainless steel, ensuring durability and efficient performance. The insulated baffle plays a critical role in maintaining the low temperatures necessary for cold smoking, providing a barrier to heat while allowing smoke to penetrate foods. The smoke box is designed to hold wood chips or pellets, generating rich, flavorful smoke without the accompanying heat that could cook or alter the texture of delicate items. This makes the Cookshack PA022 Cold Smoke Kit ideal for producing classic cold-smoked delicacies such as fish, cheese, and cured meats. The inclusion of detailed instructions for use further ensures that both beginners and seasoned smoking enthusiasts can achieve superior results. This kit is particularly valuable for culinary professionals and home chefs looking to expand their smoking repertoire with consistent and reliable equipment. The use of stainless steel not only guarantees longevity but also facilitates easy cleaning and maintenance, making it a practical and high-performance tool for any kitchen. Whether for commercial or personal use, this kit provides a versatile solution for creating high-quality cold-smoked products.

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