Cooper Atkins 24HP-01C-2 Oven Thermometer HACCP Referenced 2" Dial With Colored Zone Highlighting Proper Oven Temp. Range
Delivery to:
- Ensures accurate cooking with HACCP referenced design
- 2" dial with easy-to-read colored zones
- Wide temperature range: 50 to 300°C
- View More Details
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The Cooper Atkins 24HP-01C-2 Oven Thermometer is a specialized tool designed to enhance accuracy in temperature monitoring within oven environments. Featuring a HACCP-referenced 2-inch dial, this thermometer ensures precise temperature readings essential for maintaining food safety and quality standards. The dial is uniquely designed with colored zone highlighting, which visually delineates the proper oven temperature range, providing a quick and intuitive reading for users. This tool operates within a broad temperature range of 50 to 300°C, accommodating a variety of cooking and baking requirements across different culinary settings. Packaged in a carded format, the thermometer is available in packs of two, making it a convenient choice for both individual chefs and professional kitchen operations. It is NSF certified, underscoring its adherence to rigorous public health and safety standards. The Cooper Atkins 24HP-01C-2 is an invaluable asset for culinary professionals who demand precision and reliability, ensuring that food is cooked to perfection while meeting stringent safety guidelines in commercial kitchens and food service applications.
Product Description
The Cooper Atkins 24HP-01C-2 Oven Thermometer is a specialized tool designed to enhance accuracy in temperature monitoring within oven environments. Featuring a HACCP-referenced 2-inch dial, this thermometer ensures precise temperature readings essential for maintaining food safety and quality standards. The dial is uniquely designed with colored zone highlighting, which visually delineates the proper oven temperature range, providing a quick and intuitive reading for users. This tool operates within a broad temperature range of 50 to 300°C, accommodating a variety of cooking and baking requirements across different culinary settings. Packaged in a carded format, the thermometer is available in packs of two, making it a convenient choice for both individual chefs and professional kitchen operations. It is NSF certified, underscoring its adherence to rigorous public health and safety standards. The Cooper Atkins 24HP-01C-2 is an invaluable asset for culinary professionals who demand precision and reliability, ensuring that food is cooked to perfection while meeting stringent safety guidelines in commercial kitchens and food service applications.
Product information
| Manufacturer | Cooper-Atkins |
|---|---|
| Model Number | 24HP-01C-2 |
| Manufacturer Part # | 24HP-01C-2 |
| Minimum Temperature | 100 - 140°F (37 - 60°C) |
| Display | Dial Type |
| Maximum Temperature | 500 - 580°F (260 - 304°C) |
| Weight | 0.04 lbs |
| UPC | 070131024220 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
