Cooper Atkins 322-01-1 Candy/Deep Fry/Jelly Thermometer Zoned 2-1/2" (6.3cm) Dia. Dial Type With 6" (15.2cm) Stem Length And .250" (.635cm) Shaft Dia.
Delivery to:
- Accurate temperature readings for perfect candy and jelly making
- Adjustable clip for easy attachment to pots and pans
- Temperature range: 200°F to 400°F (90°C to 200°C)
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Cooper Atkins 322-01-1 Candy/Deep Fry/Jelly Thermometer is a precision instrument designed for the culinary industry, particularly useful for candy making, deep-frying, and jelly preparations. This thermometer features a zoned, 2-1/2" (6.3cm) diameter dial, ensuring easy readability during use. With a 6" (15.2cm) stem length and a .250" (.635cm) shaft diameter, it is versatile enough for a range of cooking applications. The adjustable clip provides secure attachment to various cooking vessels, enhancing user convenience and accuracy. Its temperature range spans from 200-400°F (90-200°C), with a temperature accuracy of ±5°F, making it suitable for precision cooking tasks that require consistent temperature monitoring. This thermometer meets NSF certification standards, which assures users of its reliability and compliance with public health and safety standards. Packaged in a carded format and available in a 36 master carton, the Cooper Atkins 322-01-1 is ideal for professional chefs, home cooks, and culinary institutions seeking dependable thermal measurement tools.
Product Description
The Cooper Atkins 322-01-1 Candy/Deep Fry/Jelly Thermometer is a precision instrument designed for the culinary industry, particularly useful for candy making, deep-frying, and jelly preparations. This thermometer features a zoned, 2-1/2" (6.3cm) diameter dial, ensuring easy readability during use. With a 6" (15.2cm) stem length and a .250" (.635cm) shaft diameter, it is versatile enough for a range of cooking applications. The adjustable clip provides secure attachment to various cooking vessels, enhancing user convenience and accuracy. Its temperature range spans from 200-400°F (90-200°C), with a temperature accuracy of ±5°F, making it suitable for precision cooking tasks that require consistent temperature monitoring. This thermometer meets NSF certification standards, which assures users of its reliability and compliance with public health and safety standards. Packaged in a carded format and available in a 36 master carton, the Cooper Atkins 322-01-1 is ideal for professional chefs, home cooks, and culinary institutions seeking dependable thermal measurement tools.
Product information
| Manufacturer | Cooper-Atkins |
|---|---|
| Model Number | 322-01-1 |
| Manufacturer Part # | 322-01-1 |
| Maximum Temperature | 400°F (204°C) |
| Display | Dial Type |
| Minimum Temperature | 200°F (93°C) |
| Weight | 0.04 lbs |
| UPC | 070131032218 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
