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Why you’ll love it
  • Cooper Atkins 323-0-1 Meat Thermometer Zoned 2-1/2"
  • 6" stem length and .190" shaft dia.
  • Temperature range 120 to 200°F (49 to 93°C)
  • View More Details
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$10.66 $23.28
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Why you’ll love it
  • Cooper Atkins 323-0-1 Meat Thermometer Zoned 2-1/2"
  • 6" stem length and .190" shaft dia.
  • Temperature range 120 to 200°F (49 to 93°C)
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Cooper Atkins 323-0-1 Meat Thermometer Zoned 2-1/2" (6.3cm) Dia. Dial Type With 6" (15.2cm) Stem Length And .190" (0.48cm) Shaft Dia.

Cooper-Atkins  |  MFG #: 323-0-1  |  Item #: 34460  |  UPC #: 0070131032317
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Item: #34460
5+ bought in past months
Technical details
Manufacturer Cooper-Atkins
Model Number 323-0-1
Manufacturer Part # 323-0-1
Minimum Temperature 120°F (49°C)
Maximum Temperature 200°F (93°C)
Display Dial Type
Weight 0.04 lbs
UPC 070131032317
NSF Yes

Product Description

The Cooper Atkins 323-0-1 Meat Thermometer is a precision instrument designed for accurate meat temperature readings, essential for culinary professionals and home cooks alike. Featuring a 2-1/2" (6.3cm) diameter dial, this thermometer allows for easy readability, ensuring precise monitoring of cooking temperatures. The thermometer is equipped with a 6" (15.2cm) stem, which provides adequate reach for various cuts of meat, allowing for deep insertion without compromising accuracy. The .190" (0.48cm) shaft diameter ensures a sturdy build for frequent use. A unique pre-set pointer enhances user convenience by quickly identifying target temperatures. This thermometer offers a temperature range from 120 to 200°F (49 to 93°C), with an accuracy of ±2°F (±1°C), ensuring consistent cooking results and food safety. Certified by NSF, this product meets high standards for public health protection. Packaged in a carded format, it is available in a 36-piece master carton, suitable for commercial use. The Cooper Atkins 323-0-1 Meat Thermometer is a reliable and indispensable tool in any kitchen, providing both professional chefs and home enthusiasts with the precision needed for exceptional culinary outcomes.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Cooper-Atkins

Cooper Atkins 323-0-1 Meat Thermometer Zoned 2-1/2" (6.3cm) Dia. Dial Type With 6" (15.2cm) Stem Length And .190" (0.48cm) Shaft Dia.

$10.66 $23.28

The Cooper Atkins 323-0-1 Meat Thermometer is a precision instrument designed for accurate meat temperature readings, essential for culinary professionals and home cooks alike. Featuring a 2-1/2" (6.3cm) diameter dial, this thermometer allows for easy readability, ensuring precise monitoring of cooking temperatures. The thermometer is equipped with a 6" (15.2cm) stem, which provides adequate reach for various cuts of meat, allowing for deep insertion without compromising accuracy. The .190" (0.48cm) shaft diameter ensures a sturdy build for frequent use. A unique pre-set pointer enhances user convenience by quickly identifying target temperatures. This thermometer offers a temperature range from 120 to 200°F (49 to 93°C), with an accuracy of ±2°F (±1°C), ensuring consistent cooking results and food safety. Certified by NSF, this product meets high standards for public health protection. Packaged in a carded format, it is available in a 36-piece master carton, suitable for commercial use. The Cooper Atkins 323-0-1 Meat Thermometer is a reliable and indispensable tool in any kitchen, providing both professional chefs and home enthusiasts with the precision needed for exceptional culinary outcomes.

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