Cooper Atkins 50294-K Patty Probe Rounded Tip 90° Angle
- Fast response time of 1 second
- Wide temperature range: -100°F to 500°F
- Durable 8" shaft with a 2-2/3" angled section
- View More Details
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The Cooper Atkins 50294-K Patty Probe Rounded Tip 90° Angle is a specialized temperature measurement tool designed for precision in culinary applications. This probe features a rounded tip with a unique 90° angle, providing versatility and accuracy in temperature readings. With a 1/4" probe depth and a thoughtfully engineered depth stop design, it ensures consistent and reliable measurements. The probe accommodates an extensive temperature range of -100° to 500°F (-73° to 260°C), catering to a variety of cooking requirements. Notably, it offers a rapid response time of just 1 second, enhancing efficiency in fast-paced environments. The probe is equipped with an 8" (203mm) shaft straight section, complemented by a 2-2/3" (66mm) angled section, and features a 3/16" (4.8mm) shaft diameter and a 7/16" (1mm) tip diameter. The cable provides a flexible reach with a 48" (1.2m) extended and 12" (305mm) retracted length, while the Ultem handle offers durability and ease of use. As a Type K (MTO) probe, it stands out for its adaptability in various segments of the food industry, from restaurants to food processing facilities, ensuring optimal performance and reliability in temperature monitoring.
Product Description
The Cooper Atkins 50294-K Patty Probe Rounded Tip 90° Angle is a specialized temperature measurement tool designed for precision in culinary applications. This probe features a rounded tip with a unique 90° angle, providing versatility and accuracy in temperature readings. With a 1/4" probe depth and a thoughtfully engineered depth stop design, it ensures consistent and reliable measurements. The probe accommodates an extensive temperature range of -100° to 500°F (-73° to 260°C), catering to a variety of cooking requirements. Notably, it offers a rapid response time of just 1 second, enhancing efficiency in fast-paced environments. The probe is equipped with an 8" (203mm) shaft straight section, complemented by a 2-2/3" (66mm) angled section, and features a 3/16" (4.8mm) shaft diameter and a 7/16" (1mm) tip diameter. The cable provides a flexible reach with a 48" (1.2m) extended and 12" (305mm) retracted length, while the Ultem handle offers durability and ease of use. As a Type K (MTO) probe, it stands out for its adaptability in various segments of the food industry, from restaurants to food processing facilities, ensuring optimal performance and reliability in temperature monitoring.
Product information
Manufacturer | Cooper-Atkins |
---|---|
Model Number | 50294-K |
Manufacturer Part # | 50294-K |
Probe type | Angled Surface |
Temperature Range Fahrenheit | -100° To 500° F |
Weight | 0.19 lbs |
UPC | 070131450944 |
Certifications
No certifications available