The Cooper Atkins 50294-K Patty Probe Rounded Tip 90° Angle is a specialized temperature measurement tool designed for precision in culinary applications. This probe features a rounded tip with a unique 90° angle, providing versatility and accuracy in temperature readings. With a 1/4" probe depth and a thoughtfully engineered depth stop design, it ensures consistent and reliable measurements. The probe accommodates an extensive temperature range of -100° to 500°F (-73° to 260°C), catering to a variety of cooking requirements. Notably, it offers a rapid response time of just 1 second, enhancing efficiency in fast-paced environments. The probe is equipped with an 8" (203mm) shaft straight section, complemented by a 2-2/3" (66mm) angled section, and features a 3/16" (4.8mm) shaft diameter and a 7/16" (1mm) tip diameter. The cable provides a flexible reach with a 48" (1.2m) extended and 12" (305mm) retracted length, while the Ultem handle offers durability and ease of use. As a Type K (MTO) probe, it stands out for its adaptability in various segments of the food industry, from restaurants to food processing facilities, ensuring optimal performance and reliability in temperature monitoring.