Cooper-Atkins  |  MFG #: 93086-K  | Item #: 34579  |  UPC #: 0070131493088

Cooper Atkins 93086-K Food Service Op. Kit Type K Includes: 38653-K VersaTuff Instrument

$402.31 $878.94

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  • Includes VersaTuff instrument for precise measurements
  • MicroNeedle™ probe for quick, accurate readings
  • Oven probe with clip for versatile use
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The Cooper Atkins 93086-K Food Service Op. Kit Type K is a comprehensive toolset designed for precise temperature monitoring in food service operations. This kit includes the 38653-K VersaTuff Instrument, known for its durability and accurate readings, making it an indispensable tool for professionals in the food industry. Complementing the VersaTuff, the kit features the 50012-K bell surface probe for surface temperature assessments and the 50209-K MicroNeedle™ probe, ideal for delicate tasks requiring minimal penetration. Additionally, the 50306-K oven probe with clip is included, offering versatility for measuring internal oven temperatures effectively. All components are housed in a sturdy 8" x 12" x 3" medium hard carrying case, ensuring ease of transport and storage. This kit is tailored for chefs, food safety inspectors, and kitchen staff, who require reliable and accurate temperature measurement tools to maintain food safety and quality standards. Its comprehensive nature makes it suitable for various applications, from commercial kitchens to catering services, emphasizing its role in supporting accuracy and efficiency in temperature management within the food service industry.

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Product Description

The Cooper Atkins 93086-K Food Service Op. Kit Type K is a comprehensive toolset designed for precise temperature monitoring in food service operations. This kit includes the 38653-K VersaTuff Instrument, known for its durability and accurate readings, making it an indispensable tool for professionals in the food industry. Complementing the VersaTuff, the kit features the 50012-K bell surface probe for surface temperature assessments and the 50209-K MicroNeedle™ probe, ideal for delicate tasks requiring minimal penetration. Additionally, the 50306-K oven probe with clip is included, offering versatility for measuring internal oven temperatures effectively. All components are housed in a sturdy 8" x 12" x 3" medium hard carrying case, ensuring ease of transport and storage. This kit is tailored for chefs, food safety inspectors, and kitchen staff, who require reliable and accurate temperature measurement tools to maintain food safety and quality standards. Its comprehensive nature makes it suitable for various applications, from commercial kitchens to catering services, emphasizing its role in supporting accuracy and efficiency in temperature management within the food service industry.

Product information

Technical specs
Manufacturer Cooper-Atkins
Model Number 93086-K
Manufacturer Part # 93086-K
Weight 2.25 lbs
UPC 070131493088
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Cooper Atkins 93086-K Food Service Op. Kit Type K Includes: 38653-K VersaTuff Instrument
Cooper-Atkins

Cooper Atkins 93086-K Food Service Op. Kit Type K Includes: 38653-K VersaTuff Instrument

$402.31 $878.94

The Cooper Atkins 93086-K Food Service Op. Kit Type K is a comprehensive toolset designed for precise temperature monitoring in food service operations. This kit includes the 38653-K VersaTuff Instrument, known for its durability and accurate readings, making it an indispensable tool for professionals in the food industry. Complementing the VersaTuff, the kit features the 50012-K bell surface probe for surface temperature assessments and the 50209-K MicroNeedle™ probe, ideal for delicate tasks requiring minimal penetration. Additionally, the 50306-K oven probe with clip is included, offering versatility for measuring internal oven temperatures effectively. All components are housed in a sturdy 8" x 12" x 3" medium hard carrying case, ensuring ease of transport and storage. This kit is tailored for chefs, food safety inspectors, and kitchen staff, who require reliable and accurate temperature measurement tools to maintain food safety and quality standards. Its comprehensive nature makes it suitable for various applications, from commercial kitchens to catering services, emphasizing its role in supporting accuracy and efficiency in temperature management within the food service industry.

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