Cres Cor H135SUA11R Cabinet Mobile Heated One Compartment
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- Convenient mobile design for easy transportation
- Insulated to keep items warm efficiently
- Reversible red dutch doors for flexible access
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The Cres Cor H135SUA11R Cabinet Mobile Heated One Compartment is a high-performance unit designed for efficient food storage and transport in commercial kitchens. This cabinet features a robust insulated construction with a bottom-mount heater assembly, ensuring optimal temperature maintenance for various types of food products. The unit is equipped with field-reversible red dutch doors, enhancing accessibility and flexibility in diverse kitchen layouts. Recessed push/pull handles and magnetic latches provide ease of use and secure closure, complemented by anti-microbial latches for enhanced hygiene. The interior houses 11 sets of chrome-plated wire racks, spaced at 4-1/2" centers and adjustable in 1-1/2" increments, offering versatile storage configurations. An analog thermometer allows for precise temperature monitoring, ensuring food safety and quality. Mobility is facilitated by four 5" swivel casters, two of which are braked for stability during use. Constructed from durable stainless steel, the cabinet's design prioritizes longevity and ease of maintenance. Certified by cCSAus and CSA-Sanitation, this cabinet meets rigorous standards, making it a reliable choice for food service operations requiring efficient heat retention and mobility.
Product Description
The Cres Cor H135SUA11R Cabinet Mobile Heated One Compartment is a high-performance unit designed for efficient food storage and transport in commercial kitchens. This cabinet features a robust insulated construction with a bottom-mount heater assembly, ensuring optimal temperature maintenance for various types of food products. The unit is equipped with field-reversible red dutch doors, enhancing accessibility and flexibility in diverse kitchen layouts. Recessed push/pull handles and magnetic latches provide ease of use and secure closure, complemented by anti-microbial latches for enhanced hygiene. The interior houses 11 sets of chrome-plated wire racks, spaced at 4-1/2" centers and adjustable in 1-1/2" increments, offering versatile storage configurations. An analog thermometer allows for precise temperature monitoring, ensuring food safety and quality. Mobility is facilitated by four 5" swivel casters, two of which are braked for stability during use. Constructed from durable stainless steel, the cabinet's design prioritizes longevity and ease of maintenance. Certified by cCSAus and CSA-Sanitation, this cabinet meets rigorous standards, making it a reliable choice for food service operations requiring efficient heat retention and mobility.
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
Certifications
From the manufacturer
