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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Cres Cor RRUA16WDE AquaTemp™ Rethermalization/Hold Oven Roll-In Full Size
| Manufacturer | Cres Cor |
|---|---|
| Model Number | RRUA16WDE |
| Manufacturer Part # | RRUA16WDE |
| Exterior Finish | All Stainless Steel Exterior |
| Door Type | Full Door(s) |
| Cavity | Single Cavity |
| Control Type | Electronic Controls |
| Slides | Rack System |
| Height | 77.63" |
| Width | 39" |
| Depth | 33.88" |
| Weight | 412 lbs |
| cCSAus | Yes |
| CSA-Sanitation | Yes |
About this item
Product Details
Product Details
The Cres Cor RRUA16WDE AquaTemp™ Rethermalization/Hold Oven Roll-In Full Size is expertly engineered to support demanding culinary environments, providing a seamless solution for food rethermalization and holding. This full-size oven features a single cavity that is compatible with a universal angle rack, offering a substantial 16-pan capacity for 18" x 26" pans. The oven is fully insulated, enhancing energy efficiency and temperature stability. Designed as an electric convection type oven, it encompasses solid state digital controls for precise temperature management. Its automatic water fill system, paired with a low water indicator, ensures continuous operation with minimal oversight. Constructed from robust stainless steel, both the body and finish exhibit durability and a professional aesthetic. The oven is equipped with adjustable legs, allowing for height customization to match various workspace requirements. The Cres Cor RRUA16WDE is certified by CSA-Sanitation and cCSAus, affirming its compliance with rigorous sanitation and safety standards. This versatile unit is ideal for commercial kitchens that demand reliability and performance, providing an invaluable tool for ensuring food quality and consistency in a fast-paced service setting.
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
