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$9.16

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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Crestware ICD24 Ice Cream Disher #24 Non Mechanical

Crestware  |  MFG #: ICD24  |  Item #: 754077
Item: #754077

Technical details
Manufacturer Crestware
Model Number ICD24
Manufacturer Part # ICD24
Dipper Size #24
Weight 0.33 lbs
UPC 710277346243

About this item

Product Details

The Crestware ICD24 Ice Cream Disher-#24 Non Mechanical is a specialized tool designed to meet the exacting standards of the food service industry. Distinguished by its non-mechanical design, this disher is filled with antifreeze liquid, offering a unique advantage for scooping and serving ice cream and other frozen desserts. The antifreeze liquid ensures that the disher maintains a suitable temperature, allowing for smoother and more efficient serving, particularly beneficial in high-volume settings like ice cream parlors, buffets, and restaurants. This specific model, identified as #24, is engineered for reliability and ease of use, catering to professional chefs and caterers who require consistent portioning and presentation. Its construction supports longevity and ease of handling, making it a practical choice for those seeking durability and performance without the complexity of mechanical components. By eliminating moving parts, the Crestware ICD24 reduces maintenance concerns, ensuring it remains a dependable tool in any culinary environment. Whether serving traditional ice cream or creatively plated dishes, this disher provides the precision and reliability necessary for diverse applications in the culinary world.

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Crestware

Crestware ICD24 Ice Cream Disher #24 Non Mechanical

$9.16

The Crestware ICD24 Ice Cream Disher-#24 Non Mechanical is a specialized tool designed to meet the exacting standards of the food service industry. Distinguished by its non-mechanical design, this disher is filled with antifreeze liquid, offering a unique advantage for scooping and serving ice cream and other frozen desserts. The antifreeze liquid ensures that the disher maintains a suitable temperature, allowing for smoother and more efficient serving, particularly beneficial in high-volume settings like ice cream parlors, buffets, and restaurants. This specific model, identified as #24, is engineered for reliability and ease of use, catering to professional chefs and caterers who require consistent portioning and presentation. Its construction supports longevity and ease of handling, making it a practical choice for those seeking durability and performance without the complexity of mechanical components. By eliminating moving parts, the Crestware ICD24 reduces maintenance concerns, ensuring it remains a dependable tool in any culinary environment. Whether serving traditional ice cream or creatively plated dishes, this disher provides the precision and reliability necessary for diverse applications in the culinary world.