Crestware  |  MFG #: KN20  | Item #: 754637

Crestware KN20 Bread Knife 9" Offset Blade

$13.44 $14.13

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  • Crestware KN20 Bread Knife 9" Offset Blade
  • High carbon German steel blade for durability
  • 9" offset blade for precise slicing
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The Crestware KN20 Bread Knife 9" Offset Blade is engineered for precision and efficiency in the culinary world. This knife features a 9-inch offset blade crafted from high carbon German steel, renowned for its durability and resistance to corrosion, making it an essential tool for professional chefs and home cooks alike. The offset design provides exceptional slicing performance, allowing for clean cuts without compressing the bread, which is particularly beneficial for artisanal and crusty loaves. The polypropylene handle ensures a comfortable grip, reducing hand fatigue during extended use while also being easy to clean, making it ideal for busy kitchen environments. Furthermore, the knife is NSF certified, guaranteeing that it meets rigorous public health standards, and is packaged in a clam pack for convenient display. The Crestware KN20 is a versatile addition to any kitchen, offering precise cutting capabilities and robust construction, essential for institutions from bakeries to restaurants and catering services, emphasizing its adaptability and adherence to professional food safety standards.

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Product Description

The Crestware KN20 Bread Knife 9" Offset Blade is engineered for precision and efficiency in the culinary world. This knife features a 9-inch offset blade crafted from high carbon German steel, renowned for its durability and resistance to corrosion, making it an essential tool for professional chefs and home cooks alike. The offset design provides exceptional slicing performance, allowing for clean cuts without compressing the bread, which is particularly beneficial for artisanal and crusty loaves. The polypropylene handle ensures a comfortable grip, reducing hand fatigue during extended use while also being easy to clean, making it ideal for busy kitchen environments. Furthermore, the knife is NSF certified, guaranteeing that it meets rigorous public health standards, and is packaged in a clam pack for convenient display. The Crestware KN20 is a versatile addition to any kitchen, offering precise cutting capabilities and robust construction, essential for institutions from bakeries to restaurants and catering services, emphasizing its adaptability and adherence to professional food safety standards.

Product information

Technical specs
Manufacturer Crestware
Model Number KN20
Manufacturer Part # KN20
Handle Material Plastic / Poly-
Blade Material High Carbon Steel
Blade Length 8" - 9"
Handle Color White Handle
Style Stamped
Weight 0.47 lbs
UPC 710277640327
NSF Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

Crestware KN20 Bread Knife 9" Offset Blade
Crestware

Crestware KN20 Bread Knife 9" Offset Blade

$13.44 $14.13

The Crestware KN20 Bread Knife 9" Offset Blade is engineered for precision and efficiency in the culinary world. This knife features a 9-inch offset blade crafted from high carbon German steel, renowned for its durability and resistance to corrosion, making it an essential tool for professional chefs and home cooks alike. The offset design provides exceptional slicing performance, allowing for clean cuts without compressing the bread, which is particularly beneficial for artisanal and crusty loaves. The polypropylene handle ensures a comfortable grip, reducing hand fatigue during extended use while also being easy to clean, making it ideal for busy kitchen environments. Furthermore, the knife is NSF certified, guaranteeing that it meets rigorous public health standards, and is packaged in a clam pack for convenient display. The Crestware KN20 is a versatile addition to any kitchen, offering precise cutting capabilities and robust construction, essential for institutions from bakeries to restaurants and catering services, emphasizing its adaptability and adherence to professional food safety standards.

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