Crestware KN30 Cook's Knife 8" High Carbon German Steel Blade

Crestware  |  MFG #: KN30  |  Item #: 754740
$16.30 $19.04

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  • Precision cutting with 8" German steel blade
  • Durable high carbon steel resists rust and stains
  • Comfortable grip with white polypropylene handle
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The Crestware KN30 Cook's Knife - 8" High Carbon German Steel Blade is a versatile tool designed for culinary professionals seeking precision and durability. This chef's knife features an 8-inch blade crafted from high-carbon German steel, renowned for its exceptional sharpness and edge retention, making it ideal for various kitchen tasks, from slicing to dicing. The knife's blade is paired with a white polypropylene handle, offering a comfortable grip that ensures safety and ease of use during prolonged periods in the kitchen. The polypropylene material is known for its resistance to heat, chemicals, and impact, contributing to the knife's longevity. Additionally, the Crestware KN30 is NSF certified, indicating its compliance with rigorous public health and safety standards, making it a reliable choice for professional kitchens. The knife is packaged in a clam pack, designed for effective display and retail presentation. Whether you're a seasoned chef or a culinary enthusiast, this knife offers a blend of quality and functionality tailored to meet the demands of diverse culinary environments, maintaining a high standard of performance and hygiene in any kitchen setting.

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Product Description

The Crestware KN30 Cook's Knife - 8" High Carbon German Steel Blade is a versatile tool designed for culinary professionals seeking precision and durability. This chef's knife features an 8-inch blade crafted from high-carbon German steel, renowned for its exceptional sharpness and edge retention, making it ideal for various kitchen tasks, from slicing to dicing. The knife's blade is paired with a white polypropylene handle, offering a comfortable grip that ensures safety and ease of use during prolonged periods in the kitchen. The polypropylene material is known for its resistance to heat, chemicals, and impact, contributing to the knife's longevity. Additionally, the Crestware KN30 is NSF certified, indicating its compliance with rigorous public health and safety standards, making it a reliable choice for professional kitchens. The knife is packaged in a clam pack, designed for effective display and retail presentation. Whether you're a seasoned chef or a culinary enthusiast, this knife offers a blend of quality and functionality tailored to meet the demands of diverse culinary environments, maintaining a high standard of performance and hygiene in any kitchen setting.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Crestware

Crestware KN30 Cook's Knife 8" High Carbon German Steel Blade

$16.30 $19.04

The Crestware KN30 Cook's Knife - 8" High Carbon German Steel Blade is a versatile tool designed for culinary professionals seeking precision and durability. This chef's knife features an 8-inch blade crafted from high-carbon German steel, renowned for its exceptional sharpness and edge retention, making it ideal for various kitchen tasks, from slicing to dicing. The knife's blade is paired with a white polypropylene handle, offering a comfortable grip that ensures safety and ease of use during prolonged periods in the kitchen. The polypropylene material is known for its resistance to heat, chemicals, and impact, contributing to the knife's longevity. Additionally, the Crestware KN30 is NSF certified, indicating its compliance with rigorous public health and safety standards, making it a reliable choice for professional kitchens. The knife is packaged in a clam pack, designed for effective display and retail presentation. Whether you're a seasoned chef or a culinary enthusiast, this knife offers a blend of quality and functionality tailored to meet the demands of diverse culinary environments, maintaining a high standard of performance and hygiene in any kitchen setting.