Crown Steam DCX-10-10_120/60/1 Convection Steamer/Kettle Direct Steam (2) Compartment

Crown (Middleby)  |  MFG #: DCX-10-10_120/60/1  |  Item #: 450905
$47,420.50 $94,841.00
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  • Efficient dual-compartment steaming
  • Includes a 10-gallon direct steam kettle
  • Handles 5 pans per compartment
  • View More Details
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The Crown Steam DCX-10-10_120/60/1 Convection Steamer/Kettle Direct Steam (2) Compartment is a versatile kitchen appliance designed for efficiency and reliability in professional food service settings. This unit features two compartments, each with a capacity to hold five 12" x 20" x 1" pans, making it ideal for high-volume cooking operations. The 10-gallon kettle offers ample space for a variety of cooking needs, supported by a robust 48" cabinet base with two doors for easy access. Equipped with a 60-minute timer per compartment, it ensures precise cooking control. The deck mount faucet valve with swing nozzle and integral sink enhances convenience in food preparation and cleaning. Crafted with a 316 stainless steel interior and a 304 stainless steel exterior, the steamer/kettle promises durability and resistance to corrosion. It stands on four 6" stainless steel legs with adjustable flanged feet for stability on any kitchen floor. Operating with a 120v/50/60/1-ph electrical requirement and drawing 4.0 amps, it is efficient and certified by cCSAus and NSF, ensuring compliance with industry standards. The Crown Steam DCX-10-10 is an exemplary choice for culinary professionals seeking dependable performance and high-quality construction in their kitchen equipment.

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Product Description

The Crown Steam DCX-10-10_120/60/1 Convection Steamer/Kettle Direct Steam (2) Compartment is a versatile kitchen appliance designed for efficiency and reliability in professional food service settings. This unit features two compartments, each with a capacity to hold five 12" x 20" x 1" pans, making it ideal for high-volume cooking operations. The 10-gallon kettle offers ample space for a variety of cooking needs, supported by a robust 48" cabinet base with two doors for easy access. Equipped with a 60-minute timer per compartment, it ensures precise cooking control. The deck mount faucet valve with swing nozzle and integral sink enhances convenience in food preparation and cleaning. Crafted with a 316 stainless steel interior and a 304 stainless steel exterior, the steamer/kettle promises durability and resistance to corrosion. It stands on four 6" stainless steel legs with adjustable flanged feet for stability on any kitchen floor. Operating with a 120v/50/60/1-ph electrical requirement and drawing 4.0 amps, it is efficient and certified by cCSAus and NSF, ensuring compliance with industry standards. The Crown Steam DCX-10-10 is an exemplary choice for culinary professionals seeking dependable performance and high-quality construction in their kitchen equipment.

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Crown (Middleby)

Crown Steam DCX-10-10_120/60/1 Convection Steamer/Kettle Direct Steam (2) Compartment

$47,420.50 $94,841.00

The Crown Steam DCX-10-10_120/60/1 Convection Steamer/Kettle Direct Steam (2) Compartment is a versatile kitchen appliance designed for efficiency and reliability in professional food service settings. This unit features two compartments, each with a capacity to hold five 12" x 20" x 1" pans, making it ideal for high-volume cooking operations. The 10-gallon kettle offers ample space for a variety of cooking needs, supported by a robust 48" cabinet base with two doors for easy access. Equipped with a 60-minute timer per compartment, it ensures precise cooking control. The deck mount faucet valve with swing nozzle and integral sink enhances convenience in food preparation and cleaning. Crafted with a 316 stainless steel interior and a 304 stainless steel exterior, the steamer/kettle promises durability and resistance to corrosion. It stands on four 6" stainless steel legs with adjustable flanged feet for stability on any kitchen floor. Operating with a 120v/50/60/1-ph electrical requirement and drawing 4.0 amps, it is efficient and certified by cCSAus and NSF, ensuring compliance with industry standards. The Crown Steam DCX-10-10 is an exemplary choice for culinary professionals seeking dependable performance and high-quality construction in their kitchen equipment.