Crown Steam DCX-2-24_220/60/1 Convection Steamer Direct Steam (2) Compartment

The Crown Steam DCX-2-24_220/60/1 Convection Steamer - Direct Steam (2) Compartment is a versatile cooking equipment designed for professional kitchens, offering a range of technical features that enhance its utility in various segments of the food service industry. Equipped with (2) compartments and a total capacity for (6) 12" x 20" x 1" pans, this steamer supports high-volume cooking demands. Its 24" cabinet base provides a sturdy platform for operations, while the thermostatic controls and 60-minute timer per compartment allow for precise cooking management. Constructed with durable 304 stainless steel and featuring a 316 stainless steel interior, the unit ensures longevity and hygiene. The pressure regulator, removable pan supports, and drip trough enhance its functionality and ease of cleaning. Standing on (4) 6" stainless steel legs with adjustable flanged feet, the steamer remains stable on various surfaces. Operating at 120v/60/1-ph and drawing 4.0 amps, it is energy efficient and compatible with standard electrical setups. Certified by cCSAus and NSF, the Crown Steam DCX-2-24_220/60/1 meets industry standards for quality and safety, making it a reliable choice for commercial kitchens requiring robust steaming capabilities.