Crown (Middleby)  |  MFG #: DCX-2-36_220/60/1  | Item #: 451014

Crown Steam DCX-2-36_220/60/1 Convection Steamer Direct Steam (2) Compartment

$28,005.00 $56,010.00
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  • Dual-compartment design for efficient cooking
  • Accommodates (6) 12" x 20" x 1" pans
  • 316 stainless steel interior for durability
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Typically ships within 4-8 business days from the manufacturer.

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The Crown Steam DCX-2-36_220/60/1 Convection Steamer Direct Steam (2) Compartment is a highly efficient and versatile piece of kitchen equipment, designed to meet the rigorous demands of commercial kitchens. It features two separate cooking compartments, each with a capacity to hold up to six 12" x 20" x 1" pans, making it suitable for high-volume food preparation. The 36" cabinet base provides a sturdy foundation, while thermostatic controls and a 60-minute timer per compartment ensure precise cooking results. Crafted from durable 316 stainless steel for the interior and 304 stainless steel for overall construction, this steamer is built to withstand the demands of a busy kitchen environment. With a pressure regulator and removable pan supports & drip trough, it offers ease of use and maintenance. The appliance is equipped with four 6" stainless steel legs with adjustable flanged feet to provide stability on various surfaces. Operating on 120v/60/1-ph and drawing 4.0 amps, it is cCSAus and NSF certified, ensuring compliance with safety and sanitation standards. This convection steamer is ideal for restaurants, catering services, and institutional kitchens that require reliable and efficient steaming capabilities.

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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

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  • 5
    112 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    7 (5%)
90% of customers rate this company 4- or 5-stars
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Munhur G. Verified Customer   
05-13-25

Na

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Diane M. Verified Customer   
05-13-25

I saw this pizza server at our local pizza place, and wanted to get several for home use. I priced them on several other websites, and while kitchenrestock.com's shipping price was considerably higher, when compared to other giant consumer-targeted shoping sites, once I purchased three pizza servers the cost was lower than the other sites. The items were packed securely, and shipped very quickly. I could not be more pleased with the overall experience.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Gary V. Verified Customer   
05-13-25

Good experience

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
4 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Crown (Middleby)

Crown Steam DCX-2-36_220/60/1 Convection Steamer Direct Steam (2) Compartment

$28,005.00 $56,010.00

The Crown Steam DCX-2-36_220/60/1 Convection Steamer Direct Steam (2) Compartment is a highly efficient and versatile piece of kitchen equipment, designed to meet the rigorous demands of commercial kitchens. It features two separate cooking compartments, each with a capacity to hold up to six 12" x 20" x 1" pans, making it suitable for high-volume food preparation. The 36" cabinet base provides a sturdy foundation, while thermostatic controls and a 60-minute timer per compartment ensure precise cooking results. Crafted from durable 316 stainless steel for the interior and 304 stainless steel for overall construction, this steamer is built to withstand the demands of a busy kitchen environment. With a pressure regulator and removable pan supports & drip trough, it offers ease of use and maintenance. The appliance is equipped with four 6" stainless steel legs with adjustable flanged feet to provide stability on various surfaces. Operating on 120v/60/1-ph and drawing 4.0 amps, it is cCSAus and NSF certified, ensuring compliance with safety and sanitation standards. This convection steamer is ideal for restaurants, catering services, and institutional kitchens that require reliable and efficient steaming capabilities.

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