Crown Steam EC-20T_208/60/3 Tilting Kettle Electric Floor Model

The Crown Steam EC-20T_208/60/3 Tilting Kettle Electric Floor Model is a high-capacity 20-gallon kettle designed for efficient cooking in commercial kitchens. It features a 2/3 jacket and a solid-state thermostat for precise temperature control. Safety measures include a safety valve, low water light, and shut-off mechanism to prevent overheating and ensure safe operation. The kettle is equipped with a pressure gauge to monitor internal conditions, while the console with a right-side lever tilt offers easy pouring and handling. Constructed with a durable 316 stainless steel interior liner and a 304 stainless steel exterior, it promises longevity and resistance to corrosive elements. The unit stands on four stainless steel tubular legs with adjustable feet for stability and convenience in diverse kitchen environments. This model operates at 12kW power and 50 PSI pressure, making it suitable for demanding cooking tasks. Additional features include a faucet bracket for ease of use. The kettle is certified by cCSAus and NSF, ensuring compliance with stringent safety and sanitation standards. Ideal for restaurants, cafeterias, and institutional kitchens, the Crown Steam EC-20T_208/60/3 combines robust construction with advanced technology to deliver exceptional performance and reliability.