Crown Steam EC-20T_220/60/3 Tilting Kettle Electric Floor Model

The Crown Steam EC-20T_220/60/3 Tilting Kettle Electric Floor Model is a versatile kitchen appliance engineered for efficiency and precision in large-scale food preparation tasks. With a substantial 20-gallon capacity, this electric kettle features a 2/3 jacket design that maximizes heat distribution, ensuring uniform cooking results. Its solid-state thermostat provides precise temperature control, while the included safety valve enhances operational safety. The kettle is equipped with a low water light and automatic shut-off feature, preventing overheating and ensuring user safety. A pressure gauge allows for easy monitoring of the internal pressure, and the console with a right-hand lever tilt facilitates effortless pouring and handling of contents. The durable 316 stainless steel interior liner and 304 stainless steel exterior guarantee longevity and ease of cleaning. Supported by four stainless steel tubular legs with adjustable feet, the kettle remains stable during operation. Operating at 12kW and offering up to 50 PSI, the Crown Steam EC-20T_220/60/3 is cCSAus and NSF certified, making it suitable for various professional culinary environments, from high-demand restaurants to institutional kitchens.