Crown (Middleby)  |  MFG #: EC-20T_240/60/1  | Item #: 451811

Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model

$19,578.00 $39,157.00
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  • 20 gallon capacity for high-volume cooking
  • Durable 316 stainless steel interior liner
  • Efficient 12kW heating for quick boiling
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The Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model is a versatile and robust kitchen appliance designed for efficiency in high-volume food preparation environments. With a substantial 20-gallon capacity and a 2/3 jacket, it provides optimal heat distribution for even cooking. The kettle is powered by a 12kW electric system, operating at 240 volts and 60 Hz, tailored for seamless integration into commercial kitchen setups. Safety and control are paramount, featuring a solid-state thermostat, pressure gauge, and a safety valve to maintain precise temperature and pressure levels. The inclusion of a low water light and automatic shut-off function adds an extra layer of safety. Its 316 stainless steel interior liner and 304 stainless steel exterior ensure durability and resistance to corrosion, crucial for high-demand kitchen operations. The floor model stands on four stainless steel tubular legs with adjustable feet for stability. A lever tilt mechanism on the right facilitates easy handling and pouring, enhancing operational efficiency. The faucet bracket allows for convenient water supply management. Certified by cCSAus and NSF, the Crown Steam EC-20T_240/60/1 exemplifies compliance with rigorous safety and sanitation standards, making it an ideal choice for professional kitchens focused on quality and reliability.

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Product Description

The Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model is a versatile and robust kitchen appliance designed for efficiency in high-volume food preparation environments. With a substantial 20-gallon capacity and a 2/3 jacket, it provides optimal heat distribution for even cooking. The kettle is powered by a 12kW electric system, operating at 240 volts and 60 Hz, tailored for seamless integration into commercial kitchen setups. Safety and control are paramount, featuring a solid-state thermostat, pressure gauge, and a safety valve to maintain precise temperature and pressure levels. The inclusion of a low water light and automatic shut-off function adds an extra layer of safety. Its 316 stainless steel interior liner and 304 stainless steel exterior ensure durability and resistance to corrosion, crucial for high-demand kitchen operations. The floor model stands on four stainless steel tubular legs with adjustable feet for stability. A lever tilt mechanism on the right facilitates easy handling and pouring, enhancing operational efficiency. The faucet bracket allows for convenient water supply management. Certified by cCSAus and NSF, the Crown Steam EC-20T_240/60/1 exemplifies compliance with rigorous safety and sanitation standards, making it an ideal choice for professional kitchens focused on quality and reliability.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EC-20T_240/60/1
Manufacturer Part # EC-20T_240/60/1
Base Quad-leg
Kettle Liner 316 Stainless Steel
Kettle Jacket Partial Jacket
Height 36"
Width 36"
Depth 33.25"
Weight 245 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model
Crown (Middleby)

Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model

$19,578.00 $39,157.00

The Crown Steam EC-20T_240/60/1 Tilting Kettle Electric Floor Model is a versatile and robust kitchen appliance designed for efficiency in high-volume food preparation environments. With a substantial 20-gallon capacity and a 2/3 jacket, it provides optimal heat distribution for even cooking. The kettle is powered by a 12kW electric system, operating at 240 volts and 60 Hz, tailored for seamless integration into commercial kitchen setups. Safety and control are paramount, featuring a solid-state thermostat, pressure gauge, and a safety valve to maintain precise temperature and pressure levels. The inclusion of a low water light and automatic shut-off function adds an extra layer of safety. Its 316 stainless steel interior liner and 304 stainless steel exterior ensure durability and resistance to corrosion, crucial for high-demand kitchen operations. The floor model stands on four stainless steel tubular legs with adjustable feet for stability. A lever tilt mechanism on the right facilitates easy handling and pouring, enhancing operational efficiency. The faucet bracket allows for convenient water supply management. Certified by cCSAus and NSF, the Crown Steam EC-20T_240/60/1 exemplifies compliance with rigorous safety and sanitation standards, making it an ideal choice for professional kitchens focused on quality and reliability.

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