Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric (2) Compartment

The Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric is a versatile cooking unit featuring two compartments that cater to the needs of professional kitchens. Each compartment is equipped with a 10-gallon kettle and can accommodate up to five 12” x 20” x 2-1/2” pans, offering substantial capacity for cooking large quantities of food efficiently. The unit rests on a 48” cabinet base, providing stability and support. Its automatic blowdown function enhances maintenance convenience, while the 60-minute timer per compartment ensures precise cooking control. The steamer is deck mounted, with a faucet valve and swing nozzle, integrated with a sink for added functionality. Constructed with a robust 316 stainless steel interior and a 304 stainless steel exterior, this steamer/kettle promises durability and resistance to corrosion. Its 6” legs with adjustable flanged feet enable secure positioning in various kitchen settings. The inclusion of a water filter system ensures optimal steam quality and longevity of the appliance. Certified by cCSAus and NSF, this product meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the commercial food industry. Its thoughtful design and advanced features make it a valuable asset for enhancing kitchen productivity and efficiency.