Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric (2) Compartment

Crown (Middleby)  |  MFG #: ECX-10-10_208/60/3  |  Item #: 451623
$58,935.00 $117,870.00
Free Shipping

Delivery to: 

  • Two compartments for simultaneous cooking
  • Includes a 10 gallon kettle for large volume meals
  • Five 12" x 20" x 2-1/2" pan capacity per compartment
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric is a versatile cooking unit featuring two compartments that cater to the needs of professional kitchens. Each compartment is equipped with a 10-gallon kettle and can accommodate up to five 12” x 20” x 2-1/2” pans, offering substantial capacity for cooking large quantities of food efficiently. The unit rests on a 48” cabinet base, providing stability and support. Its automatic blowdown function enhances maintenance convenience, while the 60-minute timer per compartment ensures precise cooking control. The steamer is deck mounted, with a faucet valve and swing nozzle, integrated with a sink for added functionality. Constructed with a robust 316 stainless steel interior and a 304 stainless steel exterior, this steamer/kettle promises durability and resistance to corrosion. Its 6” legs with adjustable flanged feet enable secure positioning in various kitchen settings. The inclusion of a water filter system ensures optimal steam quality and longevity of the appliance. Certified by cCSAus and NSF, this product meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the commercial food industry. Its thoughtful design and advanced features make it a valuable asset for enhancing kitchen productivity and efficiency.

More Details

Product Description

The Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric is a versatile cooking unit featuring two compartments that cater to the needs of professional kitchens. Each compartment is equipped with a 10-gallon kettle and can accommodate up to five 12” x 20” x 2-1/2” pans, offering substantial capacity for cooking large quantities of food efficiently. The unit rests on a 48” cabinet base, providing stability and support. Its automatic blowdown function enhances maintenance convenience, while the 60-minute timer per compartment ensures precise cooking control. The steamer is deck mounted, with a faucet valve and swing nozzle, integrated with a sink for added functionality. Constructed with a robust 316 stainless steel interior and a 304 stainless steel exterior, this steamer/kettle promises durability and resistance to corrosion. Its 6” legs with adjustable flanged feet enable secure positioning in various kitchen settings. The inclusion of a water filter system ensures optimal steam quality and longevity of the appliance. Certified by cCSAus and NSF, this product meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the commercial food industry. Its thoughtful design and advanced features make it a valuable asset for enhancing kitchen productivity and efficiency.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Crown (Middleby)

Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric (2) Compartment

$58,935.00 $117,870.00

The Crown Steam ECX-10-10_208/60/3 Convection Steamer/Kettle Electric is a versatile cooking unit featuring two compartments that cater to the needs of professional kitchens. Each compartment is equipped with a 10-gallon kettle and can accommodate up to five 12” x 20” x 2-1/2” pans, offering substantial capacity for cooking large quantities of food efficiently. The unit rests on a 48” cabinet base, providing stability and support. Its automatic blowdown function enhances maintenance convenience, while the 60-minute timer per compartment ensures precise cooking control. The steamer is deck mounted, with a faucet valve and swing nozzle, integrated with a sink for added functionality. Constructed with a robust 316 stainless steel interior and a 304 stainless steel exterior, this steamer/kettle promises durability and resistance to corrosion. Its 6” legs with adjustable flanged feet enable secure positioning in various kitchen settings. The inclusion of a water filter system ensures optimal steam quality and longevity of the appliance. Certified by cCSAus and NSF, this product meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the commercial food industry. Its thoughtful design and advanced features make it a valuable asset for enhancing kitchen productivity and efficiency.