Crown (Middleby)  |  MFG #: ECX-10-24_208/60/3  | Item #: 451624

Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric (2) Compartment

$34,479.00 $68,959.00
Free Shipping

Delivery to: 

  • Convection steamer with (2) compartments for efficient cooking
  • Holds up to (5) 12" x 20" pans per compartment
  • Automatic blowdown for reduced maintenance
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a highly efficient kitchen appliance designed for commercial use, featuring dual compartments for versatile cooking solutions. Each compartment accommodates up to five 12" x 20" pans, making it ideal for high-volume food preparation in restaurants, catering services, and institutional kitchens. Positioned on a sturdy 24" cabinet base, this steamer ensures stability and ease of access. It incorporates an automatic blowdown system for maintenance efficiency and a 60-minute timer for precise cooking control per compartment. The removable pan supports and drip trough facilitate easy cleaning and maintenance. Engineered with a 316 stainless steel interior and a 304 stainless steel exterior, it promises durability and resistance to corrosion. The unit stands on 6" legs with adjustable flanged feet, providing adaptability to various kitchen environments. Additionally, it includes a CSD-1 code package and a water filter system, enhancing its operational safety and performance. Certified by cCSAus and NSF, this convection steamer meets rigorous health and safety standards. The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a reliable choice for culinary professionals seeking a robust and high-capacity steaming solution.

More Details

Product Description

The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a highly efficient kitchen appliance designed for commercial use, featuring dual compartments for versatile cooking solutions. Each compartment accommodates up to five 12" x 20" pans, making it ideal for high-volume food preparation in restaurants, catering services, and institutional kitchens. Positioned on a sturdy 24" cabinet base, this steamer ensures stability and ease of access. It incorporates an automatic blowdown system for maintenance efficiency and a 60-minute timer for precise cooking control per compartment. The removable pan supports and drip trough facilitate easy cleaning and maintenance. Engineered with a 316 stainless steel interior and a 304 stainless steel exterior, it promises durability and resistance to corrosion. The unit stands on 6" legs with adjustable flanged feet, providing adaptability to various kitchen environments. Additionally, it includes a CSD-1 code package and a water filter system, enhancing its operational safety and performance. Certified by cCSAus and NSF, this convection steamer meets rigorous health and safety standards. The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a reliable choice for culinary professionals seeking a robust and high-capacity steaming solution.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number ECX-10-24_208/60/3
Manufacturer Part # ECX-10-24_208/60/3
Compartments 2
Interior Finish Stainless Steel
Controls Timer
Type 1 Steam Generator
Width (side - side) 24"
Height 68.5"
Width 24"
Depth 33.13"
Weight 575 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric (2) Compartment
Crown (Middleby)

Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric (2) Compartment

$34,479.00 $68,959.00

The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a highly efficient kitchen appliance designed for commercial use, featuring dual compartments for versatile cooking solutions. Each compartment accommodates up to five 12" x 20" pans, making it ideal for high-volume food preparation in restaurants, catering services, and institutional kitchens. Positioned on a sturdy 24" cabinet base, this steamer ensures stability and ease of access. It incorporates an automatic blowdown system for maintenance efficiency and a 60-minute timer for precise cooking control per compartment. The removable pan supports and drip trough facilitate easy cleaning and maintenance. Engineered with a 316 stainless steel interior and a 304 stainless steel exterior, it promises durability and resistance to corrosion. The unit stands on 6" legs with adjustable flanged feet, providing adaptability to various kitchen environments. Additionally, it includes a CSD-1 code package and a water filter system, enhancing its operational safety and performance. Certified by cCSAus and NSF, this convection steamer meets rigorous health and safety standards. The Crown Steam ECX-10-24_208/60/3 Convection Steamer Electric is a reliable choice for culinary professionals seeking a robust and high-capacity steaming solution.

View product