Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$38,436.00 $76,873.02
You save $38,437.02 (50%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Crown Steam ECX-10-36_208/60/3 Convection Steamer Electric (2) Compartment

Crown (Middleby)  |  MFG #: ECX-10-36_208/60/3  |  Item #: 451625
Item: #451625

Technical details
Manufacturer Crown (Middleby)
Model Number ECX-10-36_208/60/3
Manufacturer Part # ECX-10-36_208/60/3
Type 1 Steam Generator
Controls Timer
Interior Finish Stainless Steel
Compartments 2
Width (side - side) 36"
Height 68.5"
Width 36"
Depth 33.13"
Weight 700 lbs
NSF Yes
cCSAus Yes

About this item

Product Details

The Crown Steam ECX-10-36_208/60/3 Convection Steamer Electric (2) Compartment is a premier choice for commercial kitchens requiring efficient and reliable steaming solutions. This model features two compartments, each capable of accommodating up to five 12" x 20" pans, maximizing productivity and output in high-demand settings. With a sturdy 36" cabinet base, this convection steamer provides a solid foundation and additional storage space. The unit is equipped with an automatic blowdown feature, enhancing operational efficiency and safety. Each compartment includes a 60-minute timer, allowing for precise control over cooking times. The removable pan supports and drip trough aid in convenient maintenance and cleaning. Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, this steamer ensures longevity and resilience in demanding environments. It comes with a CSD-1 code package and includes a water filter system, ensuring high standards of performance and compliance. The unit stands on 6" legs with adjustable flanged feet, facilitating stability and easy installation. Certified by both cCSAus and NSF, the Crown Steam ECX-10-36_208/60/3 blends robust construction with advanced features, making it an indispensable asset for diverse sectors within the food service industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Crown (Middleby)

Crown Steam ECX-10-36_208/60/3 Convection Steamer Electric (2) Compartment

$38,436.00 $76,873.02

The Crown Steam ECX-10-36_208/60/3 Convection Steamer Electric (2) Compartment is a premier choice for commercial kitchens requiring efficient and reliable steaming solutions. This model features two compartments, each capable of accommodating up to five 12" x 20" pans, maximizing productivity and output in high-demand settings. With a sturdy 36" cabinet base, this convection steamer provides a solid foundation and additional storage space. The unit is equipped with an automatic blowdown feature, enhancing operational efficiency and safety. Each compartment includes a 60-minute timer, allowing for precise control over cooking times. The removable pan supports and drip trough aid in convenient maintenance and cleaning. Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, this steamer ensures longevity and resilience in demanding environments. It comes with a CSD-1 code package and includes a water filter system, ensuring high standards of performance and compliance. The unit stands on 6" legs with adjustable flanged feet, facilitating stability and easy installation. Certified by both cCSAus and NSF, the Crown Steam ECX-10-36_208/60/3 blends robust construction with advanced features, making it an indispensable asset for diverse sectors within the food service industry.