Crown (Middleby)  |  MFG #: ECX-10-36_220/60/3  | Item #: 451725

Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric (2) Compartment

$35,540.00 $71,080.00
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  • Efficient dual-compartment design for simultaneous cooking
  • Accommodates (5) 12" x 20" pans per compartment
  • 36" cabinet base for compact kitchen spaces
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The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

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Product Description

The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number ECX-10-36_220/60/3
Manufacturer Part # ECX-10-36_220/60/3
Type 1 Steam Generator
Controls Timer
Interior Finish Stainless Steel
Compartments 2
Width (side - side) 36"
Height 68.5"
Width 36"
Depth 33.13"
Weight 700 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric (2) Compartment
Crown (Middleby)

Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric (2) Compartment

$35,540.00 $71,080.00

The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

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