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Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric (2) Compartment

Crown (Middleby)  |  MFG #: ECX-10-36_220/60/3  |  Item #: 451725
$37,317.00 $74,634.00
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  • Efficient dual-compartment design for simultaneous cooking
  • Accommodates (5) 12" x 20" pans per compartment
  • 36" cabinet base for compact kitchen spaces
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Description

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Certifications

The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

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Product Description

The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Crown (Middleby)

Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric (2) Compartment

$37,317.00 $74,634.00

The Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is an advanced kitchen appliance designed for a variety of culinary applications, particularly in commercial settings. This electric convection steamer features two compartments, each capable of accommodating five 12" x 20" pans, providing ample capacity for high-volume food preparation. The unit is built with a robust 36" cabinet base, ensuring stability and durability in demanding kitchen environments. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. For convenience and efficiency, the steamer includes automatic blowdown functionality and removable pan supports and drip troughs for easy cleaning. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer promises longevity and resistance to corrosion. The unit is mounted on 6" legs with adjustable flanged feet, ensuring a stable setup and customizable height. Additionally, it includes a water filter system to maintain high-quality steam and adhere to CSD-1 code package requirements. Certified by cCSAus and NSF, the Crown Steam ECX-10-36_220/60/3 Convection Steamer Electric is a versatile, reliable choice for food service operations looking for efficient and effective cooking solutions.

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