Crown (Middleby)  |  MFG #: ECX-10-36_240/60/3  | Item #: 451925

Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment

$35,540.00 $71,080.00
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  • Efficient cooking with dual compartments
  • Fits (5) 12" x 20" pans per compartment
  • Automatic blowdown for easy maintenance
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The Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment is a high-performance kitchen appliance designed for professional food service operations. This electric convection steamer features two compartments, each with a capacity to hold five 12" x 20" pans, enabling efficient and simultaneous cooking of multiple dishes. Its robust 36" cabinet base ensures stability and accommodates a variety of cooking needs. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. The steamer incorporates an automatic blowdown system to maintain optimal performance and safety. The interior is constructed from 316 stainless steel, while the exterior is made of 304 stainless steel, offering durability and resistance to corrosion. The unit includes removable pan supports and a drip trough for convenient cleaning and maintenance. With a CSD-1 code package, water filter system, and certification by cCSAus and NSF, this steamer complies with stringent safety and quality standards. Supported by 6" legs with adjustable flanged feet, the Crown Steam ECX-10-36_240/60/3 is a versatile and reliable asset for commercial kitchens, catering to a wide range of culinary operations with its advanced features and robust construction.

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Product Description

The Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment is a high-performance kitchen appliance designed for professional food service operations. This electric convection steamer features two compartments, each with a capacity to hold five 12" x 20" pans, enabling efficient and simultaneous cooking of multiple dishes. Its robust 36" cabinet base ensures stability and accommodates a variety of cooking needs. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. The steamer incorporates an automatic blowdown system to maintain optimal performance and safety. The interior is constructed from 316 stainless steel, while the exterior is made of 304 stainless steel, offering durability and resistance to corrosion. The unit includes removable pan supports and a drip trough for convenient cleaning and maintenance. With a CSD-1 code package, water filter system, and certification by cCSAus and NSF, this steamer complies with stringent safety and quality standards. Supported by 6" legs with adjustable flanged feet, the Crown Steam ECX-10-36_240/60/3 is a versatile and reliable asset for commercial kitchens, catering to a wide range of culinary operations with its advanced features and robust construction.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number ECX-10-36_240/60/3
Manufacturer Part # ECX-10-36_240/60/3
Type 1 Steam Generator
Controls Timer
Interior Finish Stainless Steel
Compartments 2
Width (side - side) 36"
Height 68.5"
Width 36"
Depth 33.13"
Weight 700 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment
Crown (Middleby)

Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment

$35,540.00 $71,080.00

The Crown Steam ECX-10-36_240/60/3 Convection Steamer Electric (2) Compartment is a high-performance kitchen appliance designed for professional food service operations. This electric convection steamer features two compartments, each with a capacity to hold five 12" x 20" pans, enabling efficient and simultaneous cooking of multiple dishes. Its robust 36" cabinet base ensures stability and accommodates a variety of cooking needs. Each compartment is equipped with a 60-minute timer, allowing precise control over cooking durations. The steamer incorporates an automatic blowdown system to maintain optimal performance and safety. The interior is constructed from 316 stainless steel, while the exterior is made of 304 stainless steel, offering durability and resistance to corrosion. The unit includes removable pan supports and a drip trough for convenient cleaning and maintenance. With a CSD-1 code package, water filter system, and certification by cCSAus and NSF, this steamer complies with stringent safety and quality standards. Supported by 6" legs with adjustable flanged feet, the Crown Steam ECX-10-36_240/60/3 is a versatile and reliable asset for commercial kitchens, catering to a wide range of culinary operations with its advanced features and robust construction.

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