The Crown Steam ECX-10-6-10_220/60/3 Convection Steamer-Kettle Electric (2) Compartment is an advanced kitchen appliance designed for efficiency and versatility in commercial cooking environments. This electric steamer-kettle features two compartments, each tailored to specific culinary needs. It includes one 6-gallon kettle and one 10-gallon kettle, providing diverse cooking capacities. Each compartment can accommodate up to five pans measuring 12 inches by 20 inches by 2-1/2 inches, making it adaptable for various cooking volumes and styles. The unit is supported by a 60-inch cabinet base, offering a stable and robust structure. It boasts an automatic blowdown and a 60-minute timer per compartment, ensuring precision and safety in operation. The deck mount faucet valve, swing nozzle, and integral sink enhance user convenience and operational efficiency. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, the unit promises durability and long-lasting performance. The 6-inch legs with adjustable flanged feet provide stability and flexibility in installation. The inclusion of a water filter system ensures the purity of steam, while compliance with CSD-1 code package, cCSAus, and NSF standards highlights its commitment to safety and quality. This product is ideal for various market segments, including restaurants, catering services, and institutional kitchens.