Crown Steam ECX-10-6-6_240/60/3 Convection Steamer/Kettle Electric (2) Compartment

The Crown Steam ECX-10-6-6_240/60/3 Convection Steamer/Kettle Electric (2) Compartment is a high-capacity culinary equipment engineered for versatility and efficiency in commercial kitchens. Featuring two compartments, this unit is equipped with two 6-gallon kettles and accommodates up to five pans measuring 12" x 20" x 2-1/2" per compartment, making it ideal for large-scale food preparation. The 60" cabinet base provides a sturdy foundation, while the automatic blowdown function enhances operational safety and maintenance. Each compartment includes a 60-minute timer, allowing precise control over cooking durations. The integrated deck mount faucet valve, swing nozzle, and integral sink offer convenient water access and use. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, this steamer/kettle ensures durability and easy cleaning. Its 6" legs with adjustable flanged feet facilitate stable positioning in any kitchen layout. The unit is cCSAus and NSF certified, ensuring compliance with rigorous safety and sanitation standards. The inclusion of a CSD-1 code package and a water filter system underscores its commitment to quality and safety. This electric appliance operates on a 240/60/3 power supply, making it a reliable choice for diverse food service environments requiring efficient and robust cooking solutions.