Crown Steam ECX-16_240/60/3 Convection Steamer Electric (2) Compartment
Delivery to:
- Convection cooking for even results
- Dual compartments for increased capacity
- Accommodates 8 pans per compartment
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The Crown Steam ECX-16_240/60/3 Convection Steamer Electric (2) Compartment is a high-performance kitchen appliance designed for efficient and versatile cooking in commercial settings. This electric convection steamer features two separate compartments, each with the capability to accommodate up to eight pans of size 12" x 20" x 2-1/2", making it ideal for large-scale food preparation. The unit is built on a sturdy 36" cabinet base and includes essential features such as an automatic blowdown and a 60-minute timer per compartment, ensuring precise cooking control. The interior of the steamer is crafted from 316 stainless steel, known for its durability and resistance to corrosion, while the exterior is made of 304 stainless steel, providing a sleek and robust outer shell. The removable pan supports and drip trough facilitate easy cleaning and maintenance, while the included CSD-1 code package and water filter system enhance safety and performance. Supported by 6" legs with adjustable flanged feet, the steamer is stable and adaptable to varied kitchen environments. Certified by cCSAus and NSF, this convection steamer meets high standards for safety and sanitation, making it an invaluable asset for diverse culinary operations within the food industry.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
