Crown Steam ECX-2-36_220/60/3 Convection Steamer Electric (2) Compartment

The Crown Steam ECX-2-36_220/60/3 Convection Steamer Electric (2) Compartment is a high-performance steamer engineered for efficiency and durability, making it a valuable asset across various segments of the foodservice industry. This electric convection steamer is designed with two compartments, each capable of holding three 12" x 20" pans, offering substantial cooking capacity for busy commercial kitchens. The unit is built on a robust 36" cabinet base and features a 60-minute timer per compartment, allowing precise cooking control. The steamer includes automatic blowdown and a CSD-1 code package, enhancing its operational safety and reliability. With removable pan supports and a drip trough, the unit ensures easy cleaning and maintenance. Constructed with a 316 stainless steel interior and a 304 stainless steel exterior, it provides superior resistance to corrosion, promoting longevity and hygiene. The steamer comes with a comprehensive water filter system and is supported by 6" legs with adjustable flanged feet, ensuring stability on various surfaces. Certified by cCSAus and NSF, this convection steamer is a testament to quality and safety standards, making it a practical choice for professionals seeking efficient and reliable steaming solutions. Its technical specifications and design make it well-suited for diverse culinary environments.