Crown Steam EL-20_220/60/3 Stationary Kettle Electric 20 Gallon Capacity
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- 20-gallon capacity perfect for large-scale cooking
- Thermostatic control for precise temperature settings
- 316 stainless steel interior for durability and hygiene
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The Crown Steam EL-20_220/60/3 Stationary Kettle Electric 20 Gallon Capacity is a robust culinary tool designed for efficiency and durability in industrial kitchens. With its 20-gallon capacity, this stationary kettle is engineered for large-scale cooking operations. It features a 2/3 jacketed design, ensuring even heat distribution and precise cooking with its thermostatic control system. The kettle is equipped with a 2-inch draw-off valve, facilitating easy dispensing of contents. Included components such as a perforated strainer and a spring-assisted hinged cover enhance usability and safety. The EL-20_220/60/3 boasts a 316 stainless steel interior liner for superior corrosion resistance and a 304 stainless steel exterior for added durability. Mounted on a stable tri-leg base, this kettle is powered by a 12kW electric system, compatible with 220 volts and a 60 Hz frequency, making it a powerful addition to any commercial kitchen. The unit is cCSAus and NSF certified, ensuring it meets stringent safety and sanitation standards. With its faucet bracket, this kettle is a versatile and essential asset for food service professionals seeking performance and reliability in high-volume cooking environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
