Crown (Middleby)  |  MFG #: EL-20_240/60/3  | Item #: 451937

Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity

$18,025.00 $36,050.00
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  • 20-gallon electric stationary kettle
  • 316 stainless steel interior for durability
  • 2/3 jacket for efficient heating
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The Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a highly efficient and dependable solution for commercial kitchens requiring large volume cooking. This stationary kettle features a substantial 20-gallon capacity, making it suitable for high-volume food preparation needs. It operates on a powerful 12kW electric system, designed for optimal thermal output. The kettle is equipped with a 2/3 jacket for uniform heat distribution and boasts a thermostatic control system for precise temperature management. The unit includes a 2-inch draw-off valve for easy dispensing of contents and comes with a perforated strainer for added convenience. Its construction includes a durable 316 stainless steel interior liner and a 304 stainless steel exterior, ensuring longevity and resistance to corrosion. The kettle's design incorporates a tri-leg support system for stability, and it features a spring-assisted hinged cover for effortless access. Additionally, a faucet bracket is included for enhanced utility. Certified by cCSAus and NSF, this kettle meets stringent safety and sanitation standards. The Crown Steam EL-20_240/60/3 is an ideal choice for institutional catering services, large restaurants, and food processing operations, offering an exceptional blend of capacity, efficiency, and compliance with industry standards.

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Product Description

The Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a highly efficient and dependable solution for commercial kitchens requiring large volume cooking. This stationary kettle features a substantial 20-gallon capacity, making it suitable for high-volume food preparation needs. It operates on a powerful 12kW electric system, designed for optimal thermal output. The kettle is equipped with a 2/3 jacket for uniform heat distribution and boasts a thermostatic control system for precise temperature management. The unit includes a 2-inch draw-off valve for easy dispensing of contents and comes with a perforated strainer for added convenience. Its construction includes a durable 316 stainless steel interior liner and a 304 stainless steel exterior, ensuring longevity and resistance to corrosion. The kettle's design incorporates a tri-leg support system for stability, and it features a spring-assisted hinged cover for effortless access. Additionally, a faucet bracket is included for enhanced utility. Certified by cCSAus and NSF, this kettle meets stringent safety and sanitation standards. The Crown Steam EL-20_240/60/3 is an ideal choice for institutional catering services, large restaurants, and food processing operations, offering an exceptional blend of capacity, efficiency, and compliance with industry standards.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EL-20_240/60/3
Manufacturer Part # EL-20_240/60/3
Kettle Jacket Partial Jacket
Kettle Liner 316 Stainless Steel
Base Tri-leg
Height 60.5"
Width 23.75"
Depth 33.25"
Weight 196 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity
Crown (Middleby)

Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity

$18,025.00 $36,050.00

The Crown Steam EL-20_240/60/3 Stationary Kettle Electric 20 Gallon Capacity is a highly efficient and dependable solution for commercial kitchens requiring large volume cooking. This stationary kettle features a substantial 20-gallon capacity, making it suitable for high-volume food preparation needs. It operates on a powerful 12kW electric system, designed for optimal thermal output. The kettle is equipped with a 2/3 jacket for uniform heat distribution and boasts a thermostatic control system for precise temperature management. The unit includes a 2-inch draw-off valve for easy dispensing of contents and comes with a perforated strainer for added convenience. Its construction includes a durable 316 stainless steel interior liner and a 304 stainless steel exterior, ensuring longevity and resistance to corrosion. The kettle's design incorporates a tri-leg support system for stability, and it features a spring-assisted hinged cover for effortless access. Additionally, a faucet bracket is included for enhanced utility. Certified by cCSAus and NSF, this kettle meets stringent safety and sanitation standards. The Crown Steam EL-20_240/60/3 is an ideal choice for institutional catering services, large restaurants, and food processing operations, offering an exceptional blend of capacity, efficiency, and compliance with industry standards.

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