Crown (Middleby)  |  MFG #: EL-40_220/60/3  | Item #: 451741

Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity

$19,055.00 $38,110.00
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  • 316 stainless steel interior for superior durability
  • 40-gallon capacity ideal for large-scale cooking
  • Thermostatic control for precise temperature regulation
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The Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity is a high-capacity, electric-powered kitchen appliance tailored for large-scale culinary operations. With a substantial 40-gallon capacity and a 2/3 jacket, it efficiently manages large volumes of food, making it an essential tool for catering services, large restaurants, and institutional kitchens. The kettle is equipped with a thermostatic control system for precise temperature management, ensuring consistent cooking results every time. Its design includes a 2-inch draw-off valve for easy liquid transfer, and it comes with a perforated strainer to support diverse cooking techniques. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience during cleaning or filling. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises durability and resistance against corrosion. The tri-leg design ensures stability and safety during operation. This product meets cCSAus and NSF certification standards, underscoring its adherence to safety and quality regulations. The Crown Steam EL-40_220/60/3 is an ideal choice for businesses seeking a reliable and efficient solution for high-volume food preparation.

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Product Description

The Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity is a high-capacity, electric-powered kitchen appliance tailored for large-scale culinary operations. With a substantial 40-gallon capacity and a 2/3 jacket, it efficiently manages large volumes of food, making it an essential tool for catering services, large restaurants, and institutional kitchens. The kettle is equipped with a thermostatic control system for precise temperature management, ensuring consistent cooking results every time. Its design includes a 2-inch draw-off valve for easy liquid transfer, and it comes with a perforated strainer to support diverse cooking techniques. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience during cleaning or filling. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises durability and resistance against corrosion. The tri-leg design ensures stability and safety during operation. This product meets cCSAus and NSF certification standards, underscoring its adherence to safety and quality regulations. The Crown Steam EL-40_220/60/3 is an ideal choice for businesses seeking a reliable and efficient solution for high-volume food preparation.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EL-40_220/60/3
Manufacturer Part # EL-40_220/60/3
Base Tri-leg
Kettle Jacket Partial Jacket
Kettle Liner 316 Stainless Steel
Height 65"
Width 29.75"
Depth 35"
Weight 270 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity
Crown (Middleby)

Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity

$19,055.00 $38,110.00

The Crown Steam EL-40_220/60/3 Stationary Kettle Electric 40 Gallon Capacity is a high-capacity, electric-powered kitchen appliance tailored for large-scale culinary operations. With a substantial 40-gallon capacity and a 2/3 jacket, it efficiently manages large volumes of food, making it an essential tool for catering services, large restaurants, and institutional kitchens. The kettle is equipped with a thermostatic control system for precise temperature management, ensuring consistent cooking results every time. Its design includes a 2-inch draw-off valve for easy liquid transfer, and it comes with a perforated strainer to support diverse cooking techniques. The spring-assisted hinged cover provides ease of use, while the faucet bracket adds convenience during cleaning or filling. Constructed with a robust 316 stainless steel interior liner and a 304 stainless steel exterior, it promises durability and resistance against corrosion. The tri-leg design ensures stability and safety during operation. This product meets cCSAus and NSF certification standards, underscoring its adherence to safety and quality regulations. The Crown Steam EL-40_220/60/3 is an ideal choice for businesses seeking a reliable and efficient solution for high-volume food preparation.

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