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Crown Steam EL-60_220/60/3 Stationary Kettle Electric 60 Gallon Capacity

Crown (Middleby)  |  MFG #: EL-60_220/60/3  |  Item #: 451743
$25,415.50 $50,831.00
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  • Efficient 60 gallon capacity for large batch cooking
  • Durable 316 stainless steel interior for longevity
  • Easy cleaning with 304 stainless steel exterior
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Description

Specifications

Reviews

Certifications

The Crown Steam EL-60_220/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-capacity unit designed for superior performance in commercial kitchens. This stationary kettle boasts an impressive 60-gallon capacity, making it suitable for large-scale food preparation. It operates on an electric system with a 2/3 jacket, ensuring efficient heat distribution for even cooking. The kettle is equipped with a thermostatic control to maintain precise temperature settings, essential for consistent culinary results. The 2-inch draw-off valve provides convenient dispensing of contents, while the included perforated strainer aids in separating solids from liquids. A spring-assisted hinged cover enhances ease of use, and the faucet bracket adds to its functionality. Constructed with a 316 stainless steel interior for durability and hygiene, it features a 304 stainless steel exterior finish that ensures long-lasting appearance and resistance to corrosion. The tri-leg design offers stability and support, ideal for busy kitchen environments. Certified by cCSAus and NSF, this kettle meets rigorous safety and sanitation standards. The Crown Steam EL-60_220/60/3 is a versatile piece of equipment, uniquely suited for various sectors within the foodservice industry, from upscale restaurants to large catering operations, due to its capacity and high-quality construction.

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Product Description

The Crown Steam EL-60_220/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-capacity unit designed for superior performance in commercial kitchens. This stationary kettle boasts an impressive 60-gallon capacity, making it suitable for large-scale food preparation. It operates on an electric system with a 2/3 jacket, ensuring efficient heat distribution for even cooking. The kettle is equipped with a thermostatic control to maintain precise temperature settings, essential for consistent culinary results. The 2-inch draw-off valve provides convenient dispensing of contents, while the included perforated strainer aids in separating solids from liquids. A spring-assisted hinged cover enhances ease of use, and the faucet bracket adds to its functionality. Constructed with a 316 stainless steel interior for durability and hygiene, it features a 304 stainless steel exterior finish that ensures long-lasting appearance and resistance to corrosion. The tri-leg design offers stability and support, ideal for busy kitchen environments. Certified by cCSAus and NSF, this kettle meets rigorous safety and sanitation standards. The Crown Steam EL-60_220/60/3 is a versatile piece of equipment, uniquely suited for various sectors within the foodservice industry, from upscale restaurants to large catering operations, due to its capacity and high-quality construction.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Crown (Middleby)

Crown Steam EL-60_220/60/3 Stationary Kettle Electric 60 Gallon Capacity

$25,415.50 $50,831.00

The Crown Steam EL-60_220/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-capacity unit designed for superior performance in commercial kitchens. This stationary kettle boasts an impressive 60-gallon capacity, making it suitable for large-scale food preparation. It operates on an electric system with a 2/3 jacket, ensuring efficient heat distribution for even cooking. The kettle is equipped with a thermostatic control to maintain precise temperature settings, essential for consistent culinary results. The 2-inch draw-off valve provides convenient dispensing of contents, while the included perforated strainer aids in separating solids from liquids. A spring-assisted hinged cover enhances ease of use, and the faucet bracket adds to its functionality. Constructed with a 316 stainless steel interior for durability and hygiene, it features a 304 stainless steel exterior finish that ensures long-lasting appearance and resistance to corrosion. The tri-leg design offers stability and support, ideal for busy kitchen environments. Certified by cCSAus and NSF, this kettle meets rigorous safety and sanitation standards. The Crown Steam EL-60_220/60/3 is a versatile piece of equipment, uniquely suited for various sectors within the foodservice industry, from upscale restaurants to large catering operations, due to its capacity and high-quality construction.

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