Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity placeholder image
Crown (Middleby)  |  MFG #: EL-60F_208/60/3  | Item #: 451644

Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity

$35,032.00 $70,064.00
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  • 60 gallon capacity for large batch cooking
  • Electric stationary kettle with full jacket
  • Thermostatic control for precise temperature
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The Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-performance kitchen appliance engineered for large-scale cooking operations. This stationary kettle boasts an impressive 60-gallon capacity, making it ideal for catering services, institutional kitchens, and food production facilities. It features a full jacket design that ensures even heat distribution, enhancing the efficiency of cooking processes. The electric kettle operates on a 208/60/3 power configuration, which is optimal for commercial settings requiring robust and reliable performance. Its thermostatic control provides precise temperature management, allowing chefs to maintain consistency in their culinary creations. The kettle is equipped with a 2-inch draw-off valve for easy dispensing of contents, and it includes a perforated strainer for seamless separation of solids from liquids. A spring-assisted hinged cover adds convenience while enhancing safety during operation. The kettle's interior is crafted from 316 stainless steel, known for its superior resistance to corrosion and durability under high-temperature conditions, while the exterior boasts a polished 304 stainless steel finish, offering a professional appearance and easy cleaning. Supported by a tri-leg frame, this unit is both stable and sturdy. Certified by cCSAus and NSF, it meets rigorous industry standards for safety and sanitation.

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Product Description

The Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-performance kitchen appliance engineered for large-scale cooking operations. This stationary kettle boasts an impressive 60-gallon capacity, making it ideal for catering services, institutional kitchens, and food production facilities. It features a full jacket design that ensures even heat distribution, enhancing the efficiency of cooking processes. The electric kettle operates on a 208/60/3 power configuration, which is optimal for commercial settings requiring robust and reliable performance. Its thermostatic control provides precise temperature management, allowing chefs to maintain consistency in their culinary creations. The kettle is equipped with a 2-inch draw-off valve for easy dispensing of contents, and it includes a perforated strainer for seamless separation of solids from liquids. A spring-assisted hinged cover adds convenience while enhancing safety during operation. The kettle's interior is crafted from 316 stainless steel, known for its superior resistance to corrosion and durability under high-temperature conditions, while the exterior boasts a polished 304 stainless steel finish, offering a professional appearance and easy cleaning. Supported by a tri-leg frame, this unit is both stable and sturdy. Certified by cCSAus and NSF, it meets rigorous industry standards for safety and sanitation.

Product information

Technical specs
Manufacturer Crown (Middleby)
Model Number EL-60F_208/60/3
Manufacturer Part # EL-60F_208/60/3
Kettle Jacket Full Jacket
Base Tri-leg
Kettle Liner 316 Stainless Steel
Height 38.5"
Width 40"
Depth 50.38"
Weight 460 lbs
NSF Approved Yes
cCSAus Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Crown (Middleby)

Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity

$35,032.00 $70,064.00

The Crown Steam EL-60F_208/60/3 Stationary Kettle Electric 60 Gallon Capacity is a high-performance kitchen appliance engineered for large-scale cooking operations. This stationary kettle boasts an impressive 60-gallon capacity, making it ideal for catering services, institutional kitchens, and food production facilities. It features a full jacket design that ensures even heat distribution, enhancing the efficiency of cooking processes. The electric kettle operates on a 208/60/3 power configuration, which is optimal for commercial settings requiring robust and reliable performance. Its thermostatic control provides precise temperature management, allowing chefs to maintain consistency in their culinary creations. The kettle is equipped with a 2-inch draw-off valve for easy dispensing of contents, and it includes a perforated strainer for seamless separation of solids from liquids. A spring-assisted hinged cover adds convenience while enhancing safety during operation. The kettle's interior is crafted from 316 stainless steel, known for its superior resistance to corrosion and durability under high-temperature conditions, while the exterior boasts a polished 304 stainless steel finish, offering a professional appearance and easy cleaning. Supported by a tri-leg frame, this unit is both stable and sturdy. Certified by cCSAus and NSF, it meets rigorous industry standards for safety and sanitation.

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