Crown Steam ELT-20_220/60/3 Tilting Kettle Electric 20 Gallon Capacity
Delivery to:
- Efficient 20-gallon cooking capacity
- High-quality 316 stainless steel interior
- Durable 304 stainless steel exterior
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The Crown Steam ELT-20_220/60/3 Tilting Kettle Electric 20 Gallon Capacity is a meticulously engineered kitchen appliance, designed to meet the demands of diverse culinary environments. With a 20-gallon capacity, this electric tilting kettle is ideal for large-scale cooking, efficiently accommodating high-volume food production. The kettle features a 2/3 jacket, facilitating even heat distribution and precise cooking control, essential for maintaining consistent food quality. Its thermostatic control ensures accurate temperature regulation, a critical factor for both safety and cooking efficiency. The ELT-20's crank tilt mechanism, complemented by a self-locking positive stop, offers seamless operation and ensures user safety during the tilting process. The faucet bracket adds convenience for attaching a water supply for filling or cleaning. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, the kettle promises durability and resistance to corrosion, making it suitable for rigorous use in commercial kitchens. The console and tri-leg base provide stability and support, optimizing workspace layout and safety. Operating at 12.0kW, this kettle is certified by cCSAus and NSF, underscoring its adherence to stringent safety and quality standards. The Crown Steam ELT-20 is a reliable option for chefs and food service professionals seeking efficiency and durability in high-capacity cooking equipment.
Product Description
The Crown Steam ELT-20_220/60/3 Tilting Kettle Electric 20 Gallon Capacity is a meticulously engineered kitchen appliance, designed to meet the demands of diverse culinary environments. With a 20-gallon capacity, this electric tilting kettle is ideal for large-scale cooking, efficiently accommodating high-volume food production. The kettle features a 2/3 jacket, facilitating even heat distribution and precise cooking control, essential for maintaining consistent food quality. Its thermostatic control ensures accurate temperature regulation, a critical factor for both safety and cooking efficiency. The ELT-20's crank tilt mechanism, complemented by a self-locking positive stop, offers seamless operation and ensures user safety during the tilting process. The faucet bracket adds convenience for attaching a water supply for filling or cleaning. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, the kettle promises durability and resistance to corrosion, making it suitable for rigorous use in commercial kitchens. The console and tri-leg base provide stability and support, optimizing workspace layout and safety. Operating at 12.0kW, this kettle is certified by cCSAus and NSF, underscoring its adherence to stringent safety and quality standards. The Crown Steam ELT-20 is a reliable option for chefs and food service professionals seeking efficiency and durability in high-capacity cooking equipment.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | ELT-20_220/60/3 |
| Manufacturer Part # | ELT-20_220/60/3 |
| Base | Tri-leg |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Height | 38" |
| Width | 36" |
| Depth | 34" |
| Weight | 296 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
