Crown Steam ELT-30_208/60/3 Tilting Kettle Electric 30 Gallon Capacity
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- 30 gallon capacity for large batch cooking
- 2/3 jacket ensures even heat distribution
- 316 stainless steel interior for durability
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The Crown Steam ELT-30_208/60/3 Tilting Kettle Electric 30 Gallon Capacity stands as a quintessential example of advanced culinary equipment designed for efficiency and reliability in commercial kitchens. This electric tilting kettle features a substantial 30-gallon capacity, making it an ideal choice for large-scale food preparation across various food service segments, including restaurants, catering services, and institutional kitchens. Engineered with a 2/3 jacket, it ensures even heat distribution, thus optimizing cooking processes. The kettle is equipped with a precise thermostatic control that allows for consistent temperature management, enhancing the quality of the culinary output. The crank tilt mechanism is integrated with a self-locking positive stop, ensuring secure and safe operation. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, it offers enhanced durability and resistance to corrosion, essential for rigorous kitchen environments. The addition of a faucet bracket provides functional versatility for filling and cleaning tasks. Supported by a robust console and tri-leg base, the kettle operates on a 15.0kW power supply, and is certified by cCSAus and NSF, emphasizing its compliance with safety and sanitation standards. This meticulously crafted piece of equipment is designed to meet the high demands of professional culinary operations.
Product Description
The Crown Steam ELT-30_208/60/3 Tilting Kettle Electric 30 Gallon Capacity stands as a quintessential example of advanced culinary equipment designed for efficiency and reliability in commercial kitchens. This electric tilting kettle features a substantial 30-gallon capacity, making it an ideal choice for large-scale food preparation across various food service segments, including restaurants, catering services, and institutional kitchens. Engineered with a 2/3 jacket, it ensures even heat distribution, thus optimizing cooking processes. The kettle is equipped with a precise thermostatic control that allows for consistent temperature management, enhancing the quality of the culinary output. The crank tilt mechanism is integrated with a self-locking positive stop, ensuring secure and safe operation. Constructed with a 316 stainless steel interior liner and a 304 stainless steel exterior, it offers enhanced durability and resistance to corrosion, essential for rigorous kitchen environments. The addition of a faucet bracket provides functional versatility for filling and cleaning tasks. Supported by a robust console and tri-leg base, the kettle operates on a 15.0kW power supply, and is certified by cCSAus and NSF, emphasizing its compliance with safety and sanitation standards. This meticulously crafted piece of equipment is designed to meet the high demands of professional culinary operations.
Product information
| Manufacturer | Crown (Middleby) |
|---|---|
| Model Number | ELT-30_208/60/3 |
| Manufacturer Part # | ELT-30_208/60/3 |
| Base | Tri-leg |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Height | 38" |
| Width | 39" |
| Depth | 36" |
| Weight | 313 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
