Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$35,056.00 $70,112.10
You save $35,056.10 (50%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Crown Steam EMT-10_240/60/1 Kettle/Cabinet Assembly Electric (1) 10 Gallon Tilting Kettle

Crown (Middleby)  |  MFG #: EMT-10_240/60/1  |  Item #: 451828
Item: #451828

Technical details
Manufacturer Crown (Middleby)
Model Number EMT-10_240/60/1
Manufacturer Part # EMT-10_240/60/1
Kettle Liner Stainless Steel
Base 24" Wide Cabinet
Kettles (1) 10 Gallon
Height 65.13"
Width 24"
Depth 33"
Weight 470 lbs
NSF Yes
cCSAus Yes

About this item

Product Details

The Crown Steam EMT-10_240/60/1 Kettle-Cabinet Assembly Electric is a highly efficient unit featuring a single 10-gallon tilting kettle designed for versatile culinary applications. With a 2-3 jacketed construction, this kettle ensures even steam distribution for optimal cooking results. It is equipped with a reversible tilt handle for ease of use, and includes a comprehensive water treatment system that supports its steam control valve, automatic water level, and pressure control features. Safety is enhanced with a pressure safety control, safety relief valve, and automatic blow down function. The assembly is built with 316 stainless steel liner and 304 stainless steel construction, ensuring durability and resistance to corrosion. The unit’s functionality is further supported by a 3-inch deep sink with a drain and splash guard, complemented by a deck mount hot and cold water faucet. The pressure gauge and water gauge glass provide clear monitoring of operational conditions. This assembly also features split water lines and CSD-1 boiler controls, affirming its reliability and efficiency. Standing on a 24-inch wide cabinet base, the EMT-10 is cCSAus and NSF certified, making it an exemplary choice for professional kitchens requiring precision, safety, and high performance in cooking operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
Crown (Middleby)

Crown Steam EMT-10_240/60/1 Kettle/Cabinet Assembly Electric (1) 10 Gallon Tilting Kettle

$35,056.00 $70,112.10

The Crown Steam EMT-10_240/60/1 Kettle-Cabinet Assembly Electric is a highly efficient unit featuring a single 10-gallon tilting kettle designed for versatile culinary applications. With a 2-3 jacketed construction, this kettle ensures even steam distribution for optimal cooking results. It is equipped with a reversible tilt handle for ease of use, and includes a comprehensive water treatment system that supports its steam control valve, automatic water level, and pressure control features. Safety is enhanced with a pressure safety control, safety relief valve, and automatic blow down function. The assembly is built with 316 stainless steel liner and 304 stainless steel construction, ensuring durability and resistance to corrosion. The unit’s functionality is further supported by a 3-inch deep sink with a drain and splash guard, complemented by a deck mount hot and cold water faucet. The pressure gauge and water gauge glass provide clear monitoring of operational conditions. This assembly also features split water lines and CSD-1 boiler controls, affirming its reliability and efficiency. Standing on a 24-inch wide cabinet base, the EMT-10 is cCSAus and NSF certified, making it an exemplary choice for professional kitchens requiring precision, safety, and high performance in cooking operations.