Crown Steam EMTS-30_208/60/3 Tilting Skillet Electric 30 Gallon Capacity

The Crown Steam EMTS-30_208/60/3 Tilting Skillet Electric 30 Gallon Capacity is a highly specialized cooking equipment designed for various commercial kitchen applications. This electric tilting skillet is equipped with a 30-gallon capacity, making it suitable for large-scale production needs. It features an electric hydraulic lift for easy maneuverability and a spring-assisted cover that enhances operational efficiency. The inclusion of a removable pour strainer provides convenience during the cooking process. For precise temperature control, the skillet comes with a temperature light and a tilt switch, ensuring safe and effective operation. Constructed from 304 stainless steel, it boasts durability and longevity, suitable for rigorous kitchen environments. The unit is mounted on a cabinet base with 6-inch legs featuring adjustable flanged feet for stability on uneven surfaces. With a power rating of 12kW and a 1/2 HP motor, it ensures robust performance. Certified by cCSAus and NSF, this tilting skillet meets stringent safety and sanitation standards, making it ideal for use in institutions, catering services, and large restaurants. Its combination of advanced features and industrial-grade construction positions it as a valuable tool for professionals in the foodservice industry seeking efficiency and reliability.