Crown Steam EMTS-40_220/60/1 Tilting Skillet Electric 40 Gallon Capacity
Delivery to:
- Electric tilting skillet for versatile cooking
- 40-gallon capacity for large batch cooking
- Electric hydraulic lift for easy operation
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Crown Steam EMTS-40_220/60/1 Tilting Skillet Electric 40 Gallon Capacity is a powerful and versatile appliance designed for commercial kitchens requiring high-volume cooking solutions. This electric skillet supports a substantial 40-gallon capacity, making it ideal for bulk food preparation. It features an electric hydraulic lift system that facilitates smooth tilting, enhancing operational efficiency. The inclusion of a spring-assisted cover ensures ease of use and safety during cooking processes. A removable pour strainer is integrated to simplify draining and cleaning. The unit is equipped with a temperature light and tilt switch for precise control and monitoring. Safety is further guaranteed with a high limit thermostat. Constructed from durable 304 stainless steel, the skillet promises longevity and resistance to corrosion. Its cabinet base and 6-inch legs, which feature adjustable flanged feet, provide stability and ease of installation. With a power output of 18kW and a 1/2 HP motor, the skillet ensures efficient energy consumption. Certified by cCSAus and NSF, this equipment meets rigorous industry standards for safety and sanitation. The Crown Steam EMTS-40 is a practical solution for food service establishments aiming to optimize kitchen productivity while maintaining high-quality food preparation standards.
Product Description
The Crown Steam EMTS-40_220/60/1 Tilting Skillet Electric 40 Gallon Capacity is a powerful and versatile appliance designed for commercial kitchens requiring high-volume cooking solutions. This electric skillet supports a substantial 40-gallon capacity, making it ideal for bulk food preparation. It features an electric hydraulic lift system that facilitates smooth tilting, enhancing operational efficiency. The inclusion of a spring-assisted cover ensures ease of use and safety during cooking processes. A removable pour strainer is integrated to simplify draining and cleaning. The unit is equipped with a temperature light and tilt switch for precise control and monitoring. Safety is further guaranteed with a high limit thermostat. Constructed from durable 304 stainless steel, the skillet promises longevity and resistance to corrosion. Its cabinet base and 6-inch legs, which feature adjustable flanged feet, provide stability and ease of installation. With a power output of 18kW and a 1/2 HP motor, the skillet ensures efficient energy consumption. Certified by cCSAus and NSF, this equipment meets rigorous industry standards for safety and sanitation. The Crown Steam EMTS-40 is a practical solution for food service establishments aiming to optimize kitchen productivity while maintaining high-quality food preparation standards.
Product information
Manufacturer | Crown (Middleby) |
---|---|
Model Number | EMTS-40_220/60/1 |
Manufacturer Part # | EMTS-40_220/60/1 |
Base | Cabinet Base |
Tilt | Power Tilt |
Height | 70.88" |
Width | 48" |
Depth | 39.5" |
Weight | 770 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.